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750ml
Bottle:
$17.27
$19.19
The 2022 Catena Chardonnay is a medicinal and balsamic expression of the varietal, with aromas of bay leaf and white...
750ml
Bottle:
$28.00
The 2021 Catena Alta Chardonnay is a textbook expression of a barrel-fermented Chardonnay. It fermented with...
Pre-Arrival
Catena Zapata Chardonnay White Bones 2012
750ml - Case of 3
Bottle:
$96.37
The 2012 White Bones Chardonnay is also sourced from selected rows in the Adrianna vineyard in Gualtallary, produced...
Pre-Arrival
Catena Zapata Chardonnay White Bones 2014
750ml - Case of 3
Bottle:
$102.28
Aromas of stone, chalk and cooked apple follow through to a full body, with so much sea salt, dried apple and pear...
Pre-Arrival
Catena Zapata Chardonnay White Bones 2015
750ml - Case of 3
Bottle:
$102.28
Extraordinary quality that rivals many grand cru Chablis. This is an intense, focused Chardonnay sourced from a...
Pre-Arrival
Catena Zapata Chardonnay White Bones 2019
750ml - Case of 3
Bottle:
$141.12
Honeysuckle, ripe pear and some dried apple. So perfumed. Full-bodied with incredible intensity and length. So much...
Pre-Arrival
Catena Zapata Chardonnay White Bones 2020
750ml - Case of 3
Bottle:
$116.75
#2 TOP 100 WINES OF ARGENTINA, 2022. Fascinating nose of white lavender, lemon, pineapple, green apple, thyme,...
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Catena Zapata Chardonnay White Stones 2019
750ml - Case of 3
Bottle:
$99.94
The amazing 2019 White Stones Chardonnay comes from a select group of 27 rows planted on lot I of the Adriana...
Pre-Arrival
Catena Zapata Chardonnay White Stones 2020
750ml - Case of 3
Bottle:
$98.28
Lemon zest, pineapple, white pepper, cloves, jasmine, crushed stones and chalk on the nose. Medium-bodied, focused...
Pre-Arrival
Catena Zapata Chardonnay White Stones 2021
750ml - Case of 3
Bottle:
$108.45
A very mineral, flinty chardonnay full of wet stones, lime and some green fruit. Austere and chalky on the...
Chardonnay & Chardonnay Blends
Known commonly as the great white grape of the Burgundy region of France, Chardonnay has become the most popular white wine in America, if not the world. Chardonnay is by nature a rich, full-bodied wine that grows at its best in a relatively cool climate. It is grown in virtually every growing region in the U.S. and is made in a myriad styles. Most Champagne and methode champenoise sparkling wine has Chardonnay in its blend. At one extreme, it can be elegantly floral and forward in the nose, with lovely fruit of pears and melons and a clean green apple acidity with a certain flinty or chalky mineral quality. It often has a full almost "oily" mouthfeel that lasts seemingly forever on the palate, with a perfect balance of fruit, acid and alcohol. Despite the long, complex finish, Chardonnay makes you hungry for food and thirsty for more wine all at the same time. At the other extreme, the first inhalation fills your nostrils with the sweet vanilla of new French oak and the creamy, buttery complexity that only Chardonnay can embody. Butterscotch, hazelnuts, toasted almonds all might come to mind, and the fruit might be tropical in nature, perhaps pineapples or coconuts, with more grapefruit-like acidity. This is truly a chameleon grape, and it can be altered as much by the climate and soil as by the winemaker's hand. In this country, it has found its best representations in Monterey and the Central Coast, Santa Barbara County, Carneros, Napa Valley, Sonoma Valley, Alexander Valley, Russian River Valley, Willamette Valley (Oregon), Yakima Valley (Washington), Virginia and Long Island.