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Sale
Red
750ml
Bottle: $25.90 $28.00
12 bottles: $25.46
Sparkling
750ml
Bottle: $16.94
12 bottles: $16.60
12 FREE
White
750ml
Bottle: $23.94
12 bottles: $23.46
• Practicing organic. • 100% Chardonnay. • 30+ year old vines. • South-southeast exposure. • 280-380m...
Red
750ml
Bottle: $23.94
12 bottles: $23.46
• Practicing organic. • 100% Poulsard. • 50+ year old vines. • 280-380 m altitude. • Grown on clay and...
Red
750ml
Bottle: $21.94
12 bottles: $21.50
• Practicing organic. • 40% Poulsard, 30% Trousseau, 30% Pinot Noir. • 40+ year old vines. • 280-380m...
Red
750ml
Bottle: $24.80
12 bottles: $23.56
Strong color, ruby ??red slightly leaded. On the nose: liquorice, then strawberry, a little blackberry and the spicy...
White
375ml
Bottle: $36.94
12 bottles: $36.20
• Practicing organic. • 100% Savagnin. • 40 year old vines. • 280-380m altitude. • Grown on gray marl. •...
12 FREE
White
620ml
Bottle: $58.00
12 bottles: $55.10
• Practicing organic. • 100% Savagnin. • 40 year old vines. • 280-380m altitude. • Grown on gray marl. •...
12 FREE
White
750ml
Bottle: $36.00
12 bottles: $34.20
• Practicing organic • 100% Savagnin. • Parcels located in the little town of Vrihou on the slopes of Voiteur....
Rapid Ship
Sparkling
750ml
Bottle: $21.94
12 bottles: $20.90
Rated 90 - Apart from the Chardonnay and Pinot Noir in this blend, everything else is uniquely Jurassien. This...
WE
90
Sale
Sparkling
1.5Ltr
Bottle: $29.63 $31.19
6 bottles: $27.40
Sale
Sparkling
750ml
Bottle: $14.03 $15.59
12 bottles: $13.99
Sale
Sparkling
750ml
Bottle: $14.03 $15.59
12 bottles: $13.99
Crisp and dry, with a lot of great bubbles, round on the palate. The wine finishes clean with a pleasant, sharpness...
Case only
White
750ml - Case of 12
Bottle: $29.30
A complex wine, with classic aromas of walnuts, spices and celery, as well as fruit and vanilla. Long smooth finish.
Case only
White
620ml - Case of 12
Bottle: $68.40
12 FREE
White
750ml
Bottle: $35.94
12 bottles: $35.22
Chardonnay fermented and aged in oak barrels, topped-up for 12 months. A floral wine.
12 FREE
Sparkling
750ml
Bottle: $32.00
12 bottles: $31.36
Rated 91 - Delicately bittersweet citrus aromas complicated by white flowers, roasted hazelnut and brioche. At once...
WA
91
VM
91
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $49.95
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $43.28
Case only
Long-term Pre-Arrival
White
750ml - Case of 12
Bottle: $186.50

France Jura

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.

The Isle of Jura is widely regarded as one of Scotland’s last true wildernesses - a wild and rugged place, found in the Southern Hebrides and home to just two hundred inhabitants and several thousand deer. It has one pub, one road, and despite being only sixty kilometers from the major metropolitan center of Glasgow on the mainland, it takes some time to get there. Which may help to explain why Jura whisky is so special - it really is a whisky which has evolved by itself, in isolation from the hustle and bustle of the world, and is widely regarded as one of Scotland’s finest single malts.

Jura whisky almost became something purely of the past. There was a historic distillery on the island since 1810, but due to a lack of interest in quality single malts in the late 19th century and early 20th century - thanks to the rise in lower quality, blended grain whiskies which were taking over the mainland - it fell into ruin. In 1963, the island’s only distillery was re-opened, and with the support of the island’s community, it began working again and aimed to create unique and characterful whiskies which would reflect the independent spirit of this tiny, wind-battered land.