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White
750ml
Bottle: $26.93
This has notes of grapefruit, toasted pineapple, grilled herbs and beeswax. It’s full-bodied, layered and...
12 FREE
JS
92
White
750ml
Bottle: $26.40
Chopped apples, fresh pears, hints of smoke and nougat on the nose. Creamy and full-bodied, balanced by vibrant...
JS
90
Sale
White
750ml
Bottle: $15.87 $17.09
100% Malagouzia, an ancient grape varietal producing highly aromatic wines with a round and soft palate. The wines...
Rose
750ml
Bottle: $19.94
12 bottles: $19.54
100% Xinomavro grown in the high-altitude (660m) sandy soil of Amyndeon, Greece’s only appellation for rosé....
Rapid Ship
White
750ml
Bottle: $17.66
The 2022 Sauvignon Blanc is unoaked and dry and comes in at 13.1% alcohol. Like the other 2022s in this report, this...
WA
90
White
750ml
Bottle: $17.92
12 bottles: $17.56
100% Sauvignon Blanc grown on the sandy, high-altitude (620-710m ASL) plateau of Amyndeon. Some skin contact,...
White
750ml
Bottle: $31.15
A vibrant and tropical white with notes of green apples, passion fruit, lime curd and kaffir leaves on the nose....
12 FREE
JS
92
Red
750ml
Bottle: $19.94
12 bottles: $19.54
The 2019 Syrah Turtles Vineyard was aged for 12 months in an equal mixture of new and second-use French barriques. It...
WA
88
Red
750ml
Bottle: $23.94
12 bottles: $23.46
12 FREE
Red
750ml
Bottle: $19.93
12 bottles: $19.53
Bright purple-red color. Complex, typical bouquet of small berries red fruits, leather and spices (vanilla, pepper,...
Rose
750ml
Bottle: $23.28
12 bottles: $22.81
A complex and refreshing rose from 3 of the most interesting Greek red varieties sporting light salmon color. Elegant...
Red
750ml
Bottle: $33.60
100% Syrah sourced from Achaia, with 13-19 year old vines in sandy clay loam soil at 2,132 ft (650 m) altitude. It...
12 FREE
White
750ml
Bottle: $16.93
12 bottles: $16.59
Intense, with refreshing acidity and firm structure, Assyrtiko is a wine ideal for food pairings: fish fillet roasted...
Red
750ml
Bottle: $18.34
12 bottles: $17.97
Kir-Yianni’s estate blend is 50% Xinomavro with 30% Merlot and 20% Syrah aged for fourteen months
Red
750ml
Bottle: $15.94
12 bottles: $15.62
A light- to medium-bodied red, with spice and herb accents lacing baked black plum, smoke and black licorice flavors...
Rose
750ml
Bottle: $23.51
12 bottles: $23.03
100% Xinomavro sourced from Amyndeon, across the mountains from Kir-Yianni’s home base of Naoussa and a historical...
12 FREE
Red
750ml
Bottle: $23.90
12 bottles: $23.42
Rare aromatic complexity with intense tannin structure and robust acidity. An excellent pair for red meat and game.
Rose
750ml
Bottle: $18.94
12 bottles: $18.56
L’Esprit du Lac or ‘’the spirit of the lake’’ is the new rose wine from Kir-Yianni Estate. It captures the...
White
750ml
Bottle: $14.29
6 bottles: $14.00
Case only
Rose
750ml - Case of 12
Bottle: $15.89

Greece Macedonia

As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.

The Greek wine region of Macedonia is one with a very long and troubled history, and the beginning of the twenty-first century saw winemaking there almost disappear forever. A combination of political upheaval, war, mass emigration and the devastating phylloxera epidemic devastated this ancient wine culture, but enormous effort over the past one hundred years has seen a truly impressive revival of one of the Old World’s oldest homes of fine wine. This massive investment and the dedication of both local and international winemakers and businesspeople has restored the glamor to Macedonia, and taken it to the world stage with renewed gusto and confidence, on the back of excellent and uniquely Macedonian produce.

The region of Macedonia is split into several sub-regions, but the most famous and widely renowned is that of Naoussa, which is located on the beautiful slopes of Mount Vermion. There, the fine, mineral rich soils, and the cooler climatic conditions result in a delicious set of full-bodied, richly flavored and complex red wines made from the region’s native grape varietal: Xinomavro. This grape can be found all across Macedonia, and the wines it produces range from the strong and densely flavored, to lighter bodies varieties and sparkling wines. Vintners in the region have also found great success with imported French varietals, and Macedonia continues to go from strength to strength.