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Fattoria Selvapiana Chianti Rufina 2014 750ml

Rated 90 - Delicate aromas of subtle herbs and oak. The palate is elegant and fresh with flavours of red berries, liquorice and plum to finish....
$19.94
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$73.44
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Gianfranco Fino Es 2014 750ml

Rated 92 - The 2014 Primitivo di Manduria Es is a weaker vintage of Puglia's most muscular wine. Made with grape appassimento (air-drying just like...
$14.44
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Perrone Barbera Tasmorcan 2014 750ml

Rated 88 - Stefano Perrone's 2014 Barbera d'Asti Tasmorcan is a gorgeous entry-level wine to drink now and over the next few years....
$14.74
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Planeta Cerasuolo Di Vittoria 2014 750ml

Rated 91 - Deep red. Sweet, spicy aromas of red cherry, licorice, coffee and marzipan, complicated by minerals and tobacco. At once plump and...
$26.64
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Planeta Etna Bianco 2014 750ml

Rated 90 - The 2014 Etna Bianco is a partially barrique-fermented Carricante. I loved the precision and the etched quality of the wine that is...
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$12.24
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2014 Italy Wine

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

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