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750ml
Bottle:
$19.94
12 bottles:
$19.54
Rated 92 - The 2022 Vino Bianco Leukò bursts from the glass with a wild aromatic display of ground ginger, incense,...
750ml
Bottle:
$19.95
12 bottles:
$19.55
Rated 89 - II Rosso, a co-fermented blend of 92% Gaglioppo and 8% Magliocco, punches well above its price point....
750ml
Bottle:
$20.95
12 bottles:
$20.53
Rated 93 - The 2022 Rosato Cirò is more orange than pink. It entices me with a wild bouquet I could indulge in for...
750ml
Bottle:
$26.99
Rated 93 - The enticing 2018 Cirò Rosso Classico Superiore Riserva wafts up with a rich blend of plum sauce, rubbed...
750ml - Case of 12
Bottle:
$9.79
Burnished aromas and flavors of dark plum, blackberry jam, coffee, cocoa, flint and dried flowers. Stunning texture...
750ml - Case of 12
Bottle:
$15.85
Bright straw yellow with pale green notes. Shows with an intense, persistent aroma of ripe tropical fruit, pear,...
750ml - Case of 12
Bottle:
$18.56
A brilliant rosè color with hues of violet and a delicate and fruity aroma with clear notes of sour black cherries...
750ml - Case of 12
Bottle:
$17.58
Ruby red in color with a light purple hue, complex aromas of wild berries, violets, spice and a so note of oak...
1.5Ltr - Case of 6
Bottle:
$59.39
Ruby red in color, it boasts an elegant perfume of wild cherry and plums with subtle notes of spices and vanilla. The...
750ml - Case of 12
Bottle:
$24.99
Ruby red in color, it boasts an elegant perfume of wild cherry and plums with subtle notes of spices and vanilla. The...
750ml - Case of 12
Bottle:
$48.90
Ruby red in color with garnet hues. Perfume of great complexity and intensity showing dried rose petals, hints of...
750ml - Case of 12
Bottle:
$29.45
Ruby red in color with complex aromas of kirsch and black cherry. Structured and round on the palate with intense...
750ml - Case of 12
Bottle:
$20.53
Bright lemon yellow in color.Complex and elegant on the nose with notes of citrus, yellow-fleshed fruit and mineral...
750ml - Case of 12
Bottle:
$19.50
Bright lemon yellow in color.Complex and elegant on the nose with notes of citrus, yellow-fleshed fruit and mineral...
750ml
Bottle:
$19.95
12 bottles:
$19.55
100% Malvasia. From older vines on volcanic soils. 24-hour skin contact, tank only (stainless steel and fiberglass)....
750ml
Bottle:
$18.00
12 bottles:
$17.64
100% Magliocco Tondo. Like the white Chora from L'Acino, this wine comes mainly from L'Acino's younger vines, planted...
750ml
Bottle:
$13.86
12 bottles:
$12.35
Brilliant lemon-green in color, aromas of peaches and citrus fruits complement undertones of herbs and flowers. On...
Italy Abruzzo Calabria
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
The ancient region of Abruzzo in central Italy has been an important center of wine production for millennia, with most archaeologists agreeing that the first vines cultivated in the excellent soils of the region were probably planted sometime in the sixth century BCE. Indeed, legend has it that Hannibal was given Abruzzo wine after he brought his elephants over the Alps, whilst on his way to sack Rome. As with many historic wine regions of Italy, Abruzzo's reputation was heavily tarnished in the mid 20th century, and it became known as a region more concerned with bulk and quantity than quality. Today, this couldn't be further from the truth, and wineries in Abruzzo are once more using their traditional techniques to make wonderful, characterful wines from their native grape varietals, and finding new successes and new fans all the time.