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750ml - Case of 12
Bottle:
$9.79
Burnished aromas and flavors of dark plum, blackberry jam, coffee, cocoa, flint and dried flowers. Stunning texture...
750ml
Bottle:
$24.00
12 bottles:
$22.80
COLOR: Ruby red tending to light garnet.
SMELL: Fine, of berries tending with aging,
750ml
Bottle:
$25.15
12 bottles:
$24.65
Brilliant, straw yellow hue. Ripe melon and papaya with Almond milk on the nose. Lush, ripe fruit on the palate...
750ml
Bottle:
$44.90
6 bottles:
$44.00
Rated 93 - Excellent intensity to this smoky and spicy chardonnay, exuding rich mango, orange fruit, caramel and...
750ml
Bottle:
$35.63
12 bottles:
$34.91
Ruby with purple rim. Great character on the palate, juicy and fragrant. Soft tannin's and notes of vanilla, juniper,...
750ml
Bottle:
$24.90
12 bottles:
$22.80
Rated 92 - Sliced green apples, fennel, lemon rind and white peaches on the nose. It’s wonderfully fresh, medium-...
750ml
Bottle:
$32.90
12 bottles:
$32.24
Rated 89 - Racy and delineated, sporting apple, lemon and mineral flavors aligned to a bracing structure. Stays lean...
750ml
Bottle:
$22.34
$22.90
12 bottles:
$21.89
Rated 91 - Lovely orange fruit and red plum aromas here, with some chopped herbs. Crisp and fresh, medium-bodied,...
750ml
Bottle:
$23.94
Rated 89 - The 2020 Petite Arvine comes to life slowly in the glass, with sweet melon, chamomile and nuances of...
750ml
Bottle:
$26.94
12 bottles:
$26.40
• 100% Pinot Gris from 1.3 hectares.
• Sandy, morainic soil.
• 20-30 year old vines.
• 800 to 900 meters...
750ml
Bottle:
$26.94
12 bottles:
$26.40
• 100% Pinot Noir sourced from 0.80 hectares.
• 15 year old vines.
• 700 meters above sea level.
• Macerated...
750ml - Case of 12
Bottle:
$28.91
Intense, full-bodied, rich in aromas, it has hints of Marasca cherry, blackberries and blackcurrants followed by...
750ml - Case of 12
Bottle:
$39.05
Intense, full-bodied, rich in aromas, it has hints of Marasca cherry, blackberries and blackcurrants followed by...
750ml - Case of 12
Bottle:
$48.51
Lively and golden, aromas of yellow apple, burnt caramel, and white pepper on the nose. The palate is rich and full,...
750ml - Case of 12
Bottle:
$31.30
Complex aromas of mountain herbs, white flowers, hay, honey and citrus. On the palate the wine continues to evolve...
750ml - Case of 12
Bottle:
$34.79
Complex aromas of mountain herbs, white flowers, hay, honey and citrus. On the palate the wine continues to evolve...
750ml - Case of 12
Bottle:
$35.94
Mountain terrain, salt and a charge of aroma, a surprising overture of flavor accompanied by a classic bouquet of...
Italy Abruzzo Valle D'aosta
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
The ancient region of Abruzzo in central Italy has been an important center of wine production for millennia, with most archaeologists agreeing that the first vines cultivated in the excellent soils of the region were probably planted sometime in the sixth century BCE. Indeed, legend has it that Hannibal was given Abruzzo wine after he brought his elephants over the Alps, whilst on his way to sack Rome. As with many historic wine regions of Italy, Abruzzo's reputation was heavily tarnished in the mid 20th century, and it became known as a region more concerned with bulk and quantity than quality. Today, this couldn't be further from the truth, and wineries in Abruzzo are once more using their traditional techniques to make wonderful, characterful wines from their native grape varietals, and finding new successes and new fans all the time.