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Red
750ml
Bottle: $16.90
12 bottles: $16.56
Stewed damson, licorice root and a faint waft of dried tobacco leaf, the calling card of aglianico. Mid-weighted and...
Sale
Red
750ml
Bottle: $24.85 $25.60
12 bottles: $24.35
Rated 90 - The 2015 Aglianico Cretarossa takes its time opening in the glass, at first quite herbal and peppery in...
VM
90
Red
750ml
Bottle: $25.60
12 bottles: $25.09
Case only
Red
750ml - Case of 12
Bottle: $19.94
Deep ruby. Intense aromas of black cherry, wild blackberry, violet and spices. Elegant and soft on the palate, with...
Case only
Red
750ml - Case of 6
Bottle: $23.94
Rated 90 - Fresh and stylish, with abundant cured tobacco, ground anise and white pepper accenting ripe black plum...
12 FREE
WS
90
Red
750ml
Bottle: $19.94
12 bottles: $19.54
Rated 91 - A mid-weighted wine of immense character, showcasing the versatility of aglianico in the right hands....
JS
91
Case only
Red
750ml - Case of 12
Bottle: $24.70
Rated 92 - Crushed cranberries with a dense mix of herbs and spices follow through to a full-bodied, palate with...
JS
92
VM
90
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $83.54
Rated 96 - This vintage really embodies the message and style that this great Campania Merlot aims to achieve. It...
WA
96
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $58.41

Italy Campania Irpinia

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

The beautiful region of Campania, located in the 'shin' of Italy's boot, has been an important center for viticulture and wine making for thousands of years. Indeed, archaeologists believe that wine making was happening in Campania as long ago as 1,200 BCE, making this one of the oldest wine regions on earth. By the time the Roman Empire starting expanding, Campania became the world's most important wine producing region, and the hundred or so native grape varietals which flourish in the mineral rich soils near the coast became the key ingredient in many of Rome's legendary classical wines. Today, the wine industry in Campania is booming once more, following a drop in the region's reputation in the 1970s, and is gaining awards, recognition and new fans each year.