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$102.94
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Antinori Tignanello 2014 750ml

Rated 94 - Really pretty aromas of currants and roses follow through to a medium body, firm and silky tannins and a fresh finish. Very well done...
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$15.44
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Argiano Non Confunditur 2014 750ml

Rated 90 - Wild rosemary, thyme and tar flavors shade the black cherry and strawberry notes in this firm red, which is sinewy, with mouthcoating...
$13.84
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Argiolas Perdera Isola Dei Nuraghi Igt 2014 750ml

Rated 90 - Dark ruby-red. Herbs and aromatic spice nuances complement red cherry and plum aromas on the enticing nose. Then bright and juicy, with...
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$17.44
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Avignonesi Cantaloro 2014 750ml

Rated 91 - Exuberant nose with ripe strawberries, cherries, fresh herbs and cedar too. Despite the opulence of the bouquet, the palate shows fruit...
$49.94
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Ca Marcanda (Gaja) Promis 2014 750ml

Rated 90 - A soft and fruity red with subtle tannins, light chocolate and currant character. Medium finish. Succulent and delicious. Drink now. -...
$24.44
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Cusumano Alta Mora Etna Rosso 2014 750ml

Rated 94 - Enticing scents of wild red berry, baking spice, aromatic herb and a balsamic note waft out of the glass. The elegant, juicy palate...
$19.54
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Cusumano Benuara Sicilia Igt 2014 750ml

Rated 90 - A lively red with raspberry, green-apple and orange-peel aromas and flavors. Full-bodied, fresh and firm-textured. A blend of nero...
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$18.84
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Fattoria Collazzi Liberta Igt 2014 750ml

Rated 90 - Delicate and vibrant red with blueberry, orange peel and mineral aromas and flavors. Medium to light body, light tannins and a fresh,...
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2014 Italian Red Blends Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.