×
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 3
Bottle: $110.43
Rated 95 - Aromas of rosemary, lavender, blackberries and black licorice follow through to a full body that shows...
JS
95
VM
91
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $41.33
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $44.05
Sale
Red
750ml
Bottle: $46.94 $49.52
6 bottles: $46.40
12 FREE
Red
750ml
Bottle: $34.94
6 bottles: $32.00
12 FREE
Red
750ml
Bottle: $41.94
6 bottles: $41.10
Rated 94 - Wonderful aromas of Mediterranean flowers such as rosemary and lavender with red fruits such as plums and...
12 FREE
JS
94
Case only
Rose
750ml - Case of 12
Bottle: $5.89
Colour: light rose with vivid notes common to new wines. Bouquet: delicate, intense in its fruity notes and with...
Case only
Rose
750ml - Case of 12
Bottle: $5.89
Rated 88 - Pale red pink. Ripe strawberry and red cherry on the broad nose and in the mouth. Plush and expansive,...
VM
88
Case only
Rose
750ml - Case of 12
Bottle: $5.94
“Named for nuraghi, Sardinia’s Bronze-age archaeological sites, this wine also speaks of its place with a saline...
Red
750ml
Bottle: $69.93
6 bottles: $68.53
Turriga is a powerful red wine that requires time in bottle to show its full complexity. Upon release, Turriga is...
12 FREE
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $60.44

Italy Sardinia Isola Dei Nuraghi

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

The beautiful Mediterranean island of Sardinia is a haven for wine lovers, and viticulture is very much a part of the lifestyle of this special patch of land off the Italian coast. Indeed, Sardinia is renowned as being home to an impressive high number of centenarians, their longevity said to be a result of the amount of red wine they regularly drink. Although winemaking has only really taken off on Sardinia over the past couple of centuries, wines have been produced in Sardinia for well over two thousand years. Vines were originally cultivated by travelling settlers such as the Phoenicians and then boosted by the Roman empire, whose influence is still felt in the landscape today.

Sardinia may have been designated as one of Italy’s main wine regions in the mid 18th century, but its island status has long ensured that the winemakers here have their own identity and viticulture, of which they are very proud. Unlike other Italian wine regions, Sardinia is strongly influenced by French and Spanish viticulture, and it isn’t unusual to find fine wines from the island made from Garnacha or Cabernet Sauvignon, although Italian varietals such as Malvasia are also very popular. Sardinia has one DOCG appellation, Vermentino di Gallura, which produces beautifully elegant white wines made from the Vermentino grape which grows with great expression on the island.