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More wines available from Casanova Di Neri
Pre-Arrival
Casanova Di Neri Brunello Di Montalcino 2010
750ml - 1 Bottle
Bottle:
$131.22
Gorgeous aromas of sea salt, savory, smoked meats and dried fruits follow through to a full body, with fine tannins...
Pre-Arrival
Casanova Di Neri Brunello Di Montalcino 2015
750ml - 1 Bottle
Bottle:
$66.62
The Casanova di Neri estate is located in the northeastern zone of Torrenieri. Besides five distinct sites there, the...
Pre-Arrival
Casanova Di Neri Brunello Di Montalcino 2018
750ml - 1 Bottle
Bottle:
$57.70
This 2018 Casanova di Neri Brunello di Montalcino has very refined, sweet oak-spice with a little hint of vanilla,...
Pre-Arrival
Casanova Di Neri Brunello Di Montalcino 2019
750ml - 1 Bottle
Bottle:
$60.95
The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed...
750ml
Bottle:
$64.73
$66.00
The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed...
More Details
Winery
Casanova Di Neri
Region: Tuscany
Tuscany is probably Italy's most important and widely respected wine region, with a history which stretches back almost three thousand years, and a set of fine grape varietals which produce some of the most delicious quality white and red wines in the world. Sangiovese and Vernaccia varietal grapes are grown all over this expansive region, and the way they are handled, aged and processed varies from town to town. The beautiful hot climate of Tuscany helps these grapes reach full ripeness, despite the fact the soil of the region is generally problematic for the vintners who work there. Despite this, there is a dedication to quality and flavor in Tuscany which is more or less unmatched anywhere else in Italy, and a great mix of strong tradition and willingness to experiment and think outside the box which has been a wonderful recipe for success in the region.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.