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Alois Lageder Chardonnay 2018 750ml

Rated 91 - Candied citrus and green apples create fresh, energetic appeal from the get-go. Medium-bodied, nicely taut and citrusy on the bright...
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Alois Lageder Pinot Bianco Haberle 2017 750ml

Rated 90 - Lip-smacking acidity and a pronounced vein of saline- and stone-laced minerality creates a vibrant, tangy frame for this lithe,...
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Ansitz Waldgries Lagrein Alto Adige 2018 750ml

Incredibly concentrated and uncommonly sturdy in character, Lagrein has roots in the Alto Adige area and has recently experienced a great...
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Kofererhof Riesling Valle Isarco 2018 750ml

Rated 92 - Lemon, thyme and verbena aromas with fine, zesty grapefruit pith, too. The palate has an apple pie-pastry feel with some pear and lemon...
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Kofererhof Sylvaner R Valle Isarco 2018 750ml

Rated 93 - This has very attractive complexity with flinty notes, lemons and apples, as well as ripe peaches and green mangoes. The palate has a...
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Nals Margreid Schiava Galea 2018 750ml

Rated 91 - This is a fun and exotic, light-bodied red with dried-strawberry and light cherry character. Hints of flowers. Crisp and fun. Drink now.
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Peter Zemmer Lagrein Reserve 2016 750ml

Rated 91 - This has decent depth of fruit with a rich palate that offers dark berry and chocolate. Smooth tannin resolve. Drink now.
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Peter Zemmer Pinot Bianco Punggl 2019 750ml

Rated 91 - A lightly smoky and minerally pinot bianco with sliced-apple and lemon aromas and flavors. Medium to full body, creamy texture and a...

Alto Adige Italy Trentino/Alto Adige

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.