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Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $74.67 $78.60
A singular expression of Yamada Nishiki rice polished to 60%, Hakugyokko is a bold and rustic sake made by the time...
Sale
Sake/Fruit Wine
720ml
Bottle: $35.34 $37.20
A singular expression of Yamada Nishiki rice polished to 60%, Hakugyokko is a bold and rustic sake made by the time...
12 FREE
Sale
Sake/Fruit Wine
500ml
Bottle: $35.34 $37.20
12 FREE
Sale
Sake/Fruit Wine
720ml
Bottle: $142.50 $150.00
*Yokowa AAA Rated Yamada Nishiki milled to 50% *BY or “Brew Year” references that unlike the extended aging for...
12 FREE
Sale
Sake/Fruit Wine
720ml
Bottle: $119.70 $126.00
*Yokowa AAA Rated Yamada Nishiki milled to 55% *Made in the time consuming Yamahai method, naturally developing...
12 FREE
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $71.25 $75.00
A soft, elegant and lightly fruity Junmai Ginjo with subtle sweetness. Extremely versatile for pairing but the maker...
Sake/Fruit Wine
720ml
Bottle: $33.60
12 bottles: $31.92
A soft, elegant and lightly fruity Junmai Ginjo with subtle sweetness. Extremely versatile for pairing but the maker...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $48.45 $51.00
6 bottles: $48.00
A beautifully dry and spicy sake, slightly nutty, with the characteristic Shishi no Sato clarity. Pairs beautifully...
Sale
Sake/Fruit Wine
720ml
Bottle: $63.84 $67.20
Bouquet of aromas like freshly cut apple, pear and white peach. Gorgeously expansive on the palate, layers of flavor...
12 FREE
Sale
Sake/Fruit Wine
375ml
Bottle: $26.22 $27.60
A soft and delicately sparkling sake with fresh and clean aromas of sweet steamed rice, very light sweetness...

Japan Chiba Prefecture Ishikawa Prefecture Wine

All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.