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Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $71.25 $75.00
A sake of remarkable clarity, with a soft approach, light, spritzy citrus finish. Typically drier and lighter than...
Sake/Fruit Wine
720ml
Bottle: $37.20
12 bottles: $35.34
A sake of remarkable clarity, with a soft approach, light, spritzy citrus finish. Typically drier and lighter than...
12 FREE
Sake/Fruit Wine
720ml
Bottle: $79.20
12 bottles: $75.24
A sake of remarkable clarity, with a soft approach, light, spritzy citrus finish. Typically drier and lighter than...
12 FREE
Sake/Fruit Wine
300ml
Bottle: $12.00
Defined and precise, the Bijofu Junmai is a sake with zip, spice and drinkability. Not a heavy or earthy Junmai, this...
Sake/Fruit Wine
720ml
Bottle: $18.00
12 bottles: $17.10
Defined and precise, the Bijofu Junmai is a sake with zip, spice and drinkability. Not a heavy or earthy Junmai, this...
Sake/Fruit Wine
500ml
Bottle: $16.25
12 bottles: $15.44
“Schwa!” is the sound of bubbles or fizz in Japanese, and Bijofu’s sparkling sake shares all the clarity and...

Sake Japan Kochi Prefecture

All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.