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Don Ciccio & Figli Aperitivo Ambrosia NV 750ml

WE
94
WE
94
Rated 94 by Wine Enthusiast
The bittersweet, grapefruit-y flavor of this rosy-red craft liqueur lands somewhere between Campari and Aperol. It pours fairly viscous, and plays well with ice, bubbly mixers, or gin; ideal for Negroni fans. Launched in 2019. ... More details
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Don Ciccio & Figli Aperitivo Ambrosia NV 750ml

SKU 839192
Case Only Purchase
$172.80
/case
$28.80
/750ml bottle
Quantity
min order 6 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
94
WE
94
Rated 94 by Wine Enthusiast
The bittersweet, grapefruit-y flavor of this rosy-red craft liqueur lands somewhere between Campari and Aperol. It pours fairly viscous, and plays well with ice, bubbly mixers, or gin; ideal for Negroni fans. Launched in 2019.
Winery
Our newest addition, Ambrosia, the nectar of the gods, is an all-natural Italian herbal liqueur that leans more bittersweet. Clean and refreshing, it is made with turmeric, blood orange, cantelope, carrots and 9 botanicals. One sip and you will feel like you have slipped away to an Italian terrazza while enjoying the Amalfi Coast sunset. This is best enjoyed as a spritz with friends.
Product Details
Overview
The bittersweet, grapefruit-y flavor of this rosy-red craft liqueur lands somewhere between Campari and Aperol. It pours fairly viscous, and plays well with ice, bubbly mixers, or gin; ideal for Negroni fans. Launched in 2019.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
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Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.