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Case only
Long-term Pre-Arrival
White
375ml - Case of 6
Bottle: $105.18
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $162.96
Rated 100 - The 2020 Mourvedre is composed of 86% Mourvedre, 12% Syrah, and 2% Viognier, made using 75% whole...
WNR
100
WA
98
Long-term Pre-Arrival
Red
1.5Ltr - 1 Bottle
Bottle: $209.95
I think the pure Monastrell from an ungrafted vineyard has to be among the best in its kind in the world, and the...
WA
98
DC
97
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $82.50
The final blend of the 2016 La Clape L'Ancely is about 85% Mourvèdre, 10% Grenache and 5% Syrah. It's perfumed and...
WA
95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $76.45
The 2017 La Clape L'Ancely is a stunning example of Mourvèdre's potential in the La Clape appellation. It's a very...
WA
96
JS
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $79.95
The 2017 La Clape L'Ancely is a stunning example of Mourvèdre's potential in the La Clape appellation. It's a very...
WA
96
JS
93
Case only
Long-term Pre-Arrival
White
500ml - Case of 6
Bottle: $27.61
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $75.83
Case only
Long-term Pre-Arrival
White
375ml - Case of 6
Bottle: $52.95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $49.78

Mourvedre Sherry Pre-Arrival Wine

Mourvèdre is a fascinating and ancient grape varietal, thought to have been introduced to Spain by the ancient Phoenicians over two thousand years ago. Since then, it has found a home in many regions of France, and has gone on to be a key grape varietal in the New World, where it is often blended with Grenache and Syrah varietals to make a beautifully rounded and balanced red wine. The Mourvèdre grape itself is renowned for holding a complex set of flavours, which are often described as meaty or gamey, with plenty of bramble fruit notes. As such, they are often served with dark meats, and are enjoyed in many countries across the globe. The grapes are not the easiest to cultivate, as they require plenty of sunshine alongside well irrigated soil. However, their quality and unique attributes mean that wineries all over the globe continue to persevere with this special varietal.

Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.

Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.

Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.