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Pre-Arrival
Ceretto Barbaresco Asili 2021
750ml - Case of 6
Bottle:
$191.60
Forest floor, rose, iris, woodland berry, new leather and camphor aromas are front and center. The lean, liner palate...
Pre-Arrival
Ceretto Barbaresco Bernardot 2021
750ml - Case of 6
Bottle:
$125.95
Color: Ruby red with garnet hues
Nose: Intense and elegantly wild, with hints of withered roses and violets, berries,...
Pre-Arrival
Comm. G.B. Burlotto Langhe Nebbiolo 2021
750ml - Case of 6
Bottle:
$59.28
An elegant red, with aromas and flavors of cherry pie, currant and rose hip fused to a line of light tannins....
750ml - Case of 6
Bottle:
$42.12
The 2021 Langhe Nebbiolo is fruit-forward with its aromas and is noted with ripe raspberry and a darker mineral...
Pre-Arrival
Elio Sandri Langhe Nebbiolo 2021
750ml - Case of 6
Bottle:
$38.69
89-91 The 2021 Langhe Nebbiolo is a powerful, bruising wine with imposing tannins and searing intensity. Readers...
Pre-Arrival
Francesco Rinaldi E Figli Nebbiolo D'alba 2021
750ml - Case of 6
Bottle:
$45.30
The color is ruby-red, not too intense, respecting the character of the Nebbiolo grape variety. The aroma is ethereal...
Pre-Arrival
Giuseppe Rinaldi Langhe Nebbiolo 2021
750ml - Case of 12
Bottle:
$103.69
The 2021 Langhe Nebbiolo, a blend from Ravera and young vines in Bussia, shows the pedigree of the year. Pliant and...
Nebbiolo 2021 Pre-Arrival Wine
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.