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$17.34
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13 Celsius 1 Celsius Sauvignon Blanc 750ml

vibrant aromatics of citrus, a crisp edge of minerality and sweet herbs tease the refined acidity with a refreshing finish – that only the best...
$17.44
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$17.94
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$15.74
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$13.74
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$19.94
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Astrolabe Wines Sauvignon Blanc 2017 750ml

Rated 90 - Vibrant, intense and effusive, showing aromas of honeysuckle, lemon verbena and makrut lime that mingle with ruby grapefruit and...
90WS
$13.84
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$13.84
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$17.94
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Babich Pinot Noir 2016 750ml

Rated 90 - Perfumed, with dried lavender and Earl Grey tea details that highlight the charm of this wine. Cranberry and raspberry notes linger on a...
90WA
$24.74
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$13.94
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$13.54
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$14.94
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Babich Rose 2017 750ml

Rated 90 - Wild berries with grapefruit citrus on the nose. Pleasant minerality and freshness on the palate and a balanced finish.
90DC
$13.84
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$17.44
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Babich Sauvignon Blanc Estate Family Headwaters Vineyard 2017 750ml

Rated 90 - Struck flint and cut grass accent ripe notes of fig, stone fruit and melon in the medium-bodied 2017 Headwaters Organic Sauvignon Blanc....
90WA
$13.94
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$15.24
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$19.44
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$18.24
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$19.84
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Marlborough New Zealand

On the north-easterly tip of New Zealand's South Island, we find the beautiful region of Marlborough, home to some of the New World's finest white wines and dozens of quality vineyards. The region itself has been producing their award winning white wines – most commonly made with Sauvignon Blanc grapes – in large numbers since the 1970s, and is today widely recognized as being home to some of the best examples of both modern and traditional styles of Sauvignon Blanc wines. The region benefits from its dry and hot climate, and the cooling oceanic breezes which help the grapes there reach full ripeness. One of the key features of the Marlborough region is the fact that whilst the days are generally very hot, the nights are cold, thus allowing the vintners who work in the region to considerably extend the grapes' ripening period and encourage much more expression of flavor and terroir.

As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.