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750ml
Bottle:
$43.62
12 bottles:
$42.75
A seductive style of wine in 2005, this Peyrabon has a deep ruby/purple color and round, juicy blackcurrant and black...
750ml
Bottle:
$16.94
The 2016 Peyrabon has a finely detailed bouquet with blackberry, raspberry, pressed flower and mineral aromas. This...
750ml
Bottle:
$17.83
$18.90
12 bottles:
$17.47
This estate, touching Pauillac, belongs to the Bernard family, also owners of Domaine de Chevalier. Rich tannins and...
750ml
Bottle:
$18.86
12 bottles:
$18.48
Barrel Sample. A lightly structured wine, this has plenty of the intense freshness of the vintage. Its tannin core...
Red Bordeaux Wine
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.