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Sale
Red
750ml
Bottle: $100.62 $111.80
The 2018 La Gaffelière is hands down one of the wines of the vintage. Towering in its stature and vertical lift, the...
12 FREE
VM
99
WA
97
Sale
Red
750ml
Bottle: $93.51 $103.90
The 2020 La Gaffelière is superb. Rich, dense and explosive. Black cherry, gravel, licorice, grilled herbs and...
12 FREE
VM
98
WNR
98
Red
750ml
Bottle: $49.94
12 bottles: $48.94
Barrel sample. Spicy wood, ginger and nutmeg, balancing with solid textured black fruits. The wine is rich, a...
12 FREE
WE
94
JS
93
Red
750ml
Bottle: $48.00
12 bottles: $47.04
Licorice and dried orange peel in the nose. Red tangy fruit and some leather. Nice sweet fruit and velvety texture on...
12 FREE
JS
93
WS
90
Red
750ml
Bottle: $34.94
12 bottles: $34.24
Aromas of blueberries and blackberries with flowers and fresh spices that follow through to a full body, with tight...
12 FREE
JS
90
Red
750ml
Bottle: $14.94
12 bottles: $14.64
Deep red colour with garnet tints. Black fruit aromas with a hint of toasted oak from the barrel ageing. Delicate and...
Case only
Red
750ml - Case of 12
Bottle: $37.60
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $58.25
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $65.36
Checking in as 95% Merlot and 5% Cabernet Franc, the 2017 Chateau La Grave sports a medium ruby hue as well as...
12 FREE
JD
90
Case only
Red
750ml - Case of 12
Bottle: $55.44
(90-92) Another outstanding looking wine from the Moueix team, the 2018 Château La Grave has plenty of earthy black...
JD
92
Red
750ml
Bottle: $22.00
12 bottles: $21.56
Château La Guérinière is owned and run by the Rambaud family.
Red
750ml
Bottle: $36.94
Tight and chewy with currant and blueberry character. Medium body, a lovely center palate and a subtle finish. Pretty...
12 FREE
JS
94
WA
91
Sale
Red
750ml
Bottle: $28.93 $32.00
This is dense and layered with a velvety texture and very rich palate. Powerful yet fresh. Creamy and minerally....
JS
94
VM
93
Red
750ml
Bottle: $30.74
12 bottles: $30.13
Crushed blueberries, blackberries, mulberries, stones, pressed flowers and dried spices on the nose. It’s...
12 FREE
VM
93
WE
93
Red
750ml
Bottle: $24.80
12 bottles: $24.30
Aromas of sweet currants with nutmeg and cinnamon follow through to a medium body with very fine tannins that are...
JS
92
Sale
Red
750ml
Bottle: $88.95 $93.60
12 bottles: $88.92
Fabulous aromas of licorice, flowers and blackcurrants follow through to a full body with wonderful silky and...
12 FREE
WS
96
JS
96
Case only
Red
1.5Ltr - Case of 6
Bottle: $136.05
This showcases just how well the Margaux (or Margaux-adjacent) area did in 2015. The finessed quality of the tannins...
DC
94
JS
93
Case only
Red
375ml - Case of 24
Bottle: $26.28
This showcases just how well the Margaux (or Margaux-adjacent) area did in 2015. The finessed quality of the tannins...
DC
94
JS
93
Sale
Red
750ml
Bottle: $57.95 $60.00
This showcases just how well the Margaux (or Margaux-adjacent) area did in 2015. The finessed quality of the tannins...
12 FREE
DC
94
JS
93
Sale
Red
750ml
Bottle: $59.83 $64.90
At five years old, the tannins are still young and holding on tight, but the blackberry and cassis fruits have both...
12 FREE
DC
95
JS
95

Red Bordeaux Blends

Merlot, Cabernet Sauvignon, and Cabernet Franc make up the red grape "trio" of Bordeaux. Petit Verdot and Malbec grape varieties are also used in lesser proportions. As soon as the grapes are harvested, the juice ferments with the grape skins; this gives the wine its color and tannins. After several weeks in vats (or barrels), wines made from different grape varieties are blended. The wine is then aged in vats or oak barrels for months or even years.

Bordeaux red wines should ideally be served at 61°-65°F. Given their good balance of alcohol, tannin and acidity, these wines are perfect to enjoy with all kinds of food: Medoc and Graves pair well with red meats and roasts; Saint-Emilion, Pomerol and Fronsac wines pair well with white meats, poultry, game and even fish; Bordeaux, Bordeaux Superieur and Cotes de Bordeaux wines are ideal matches for grilled meats, pasta and even more exotic "fusion" dishes.