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$84.74
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Capanna Brunello Di Montalcino Riserva 2010 750ml

Rated 97 - The purity of fruit in this is very impressive with cherry and raspberry character. Full body, chewy and rich yet ultra-fine tannin...
$41.94
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Castell'in Villa Chianti Classico Riserva 2010 750ml

Rated 92 - This gives an impression of sweetness stemming from the ripe plum, black cherry, licorice and tar flavors. Dense and lively, with a...
$29.84
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Collina Dei Lecci Brunello Di Montalcino Riserva 2010 750ml

Rated 94 - A soft and silky Brunello with plum, walnut, berry and cedar aromas and flavors. Full-bodied, juicy and ripe. Tuscan dust texture for...
$31.94
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Fattoria La Lecciaia Brunello Di Montalcino 2010 750ml

Rated 94 - La Lecciaia's 2010 Brunello di Montalcino is beautifully layered in the glass, with gorgeous intrigue, depth and personality all on...
$21.94
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Felsina Chianti Classico Rancia Riserva 2010 375ml

Rated 95 - The 2010 Chianti Classico Reserva Rancia is chiseled and focused. It offers a full spectrum of Sangiovese characteristics with balsamic...
$16.24
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Felsina Chianti Classico Riserva 2010 375ml

Rated 93+ - The 2010 Chianti Classico Riserva is host to a beautiful mix of black mineral, fruit, dried mint and eucalyptus. The wine shows elegant...

2010 Sangiovese

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.