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750ml
Bottle:
$54.94
12 bottles:
$53.84
Just west of the town of Montalcino, Scopetone’s vineyards reach almost 500 metres above sea level, overlooking the...
750ml
Bottle:
$45.93
12 bottles:
$45.01
Aromas of hibiscus, orange peel, sour cherries, licorice and bark. I like the energy and vivacity here, with crunchy...
750ml
Bottle:
$24.93
12 bottles:
$24.43
•100% Sangiovese.
•In Montalcino Scopetone only has vineyards classified to produce Brunello di Montalcino, so...
750ml
Bottle:
$14.93
12 bottles:
$14.63
Intense ruby red; aroma of ripe red fruits. Full and harmonic on the palate. Pleasant and persistent finish.
Pre-Arrival
Scopetone Brunello Di Montalcino 2016
750ml - Case of 6
Bottle:
$58.21
The 2016 Brunello di Montalcino dazzles with a display of sour cherries, sage and clove with hints of cedar, licorice...
Sangiovese
Sangiovese is the primary grape used in Northern Italy in the region of Tuscany to make Chianti and also for Brunello di Montalcino. Sangiovese produces wines that are spicy, with good acid levels, smooth texture and medium body. In the right climates and with controlled yields, Sangiovese can be made into very structured and full bodied wines. It is usually blended with other grapes for best results and in northern Italy is blended with Cabernet Sauvignon in the 'Super Tuscan' blends.
Because of its ability to create smoother wines with acid levels that pair well with many foods, a great deal of experimentation is taking place with it as a blending agent with several red varieties.