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Aire De Protos Rose 2019 750ml

Rated 89 - Pale, brilliant orange. Lively, spice-tinged strawberry and orange aromas and flavors are complemented by a hint of spicy white pepper....
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Akilia Chano Villar 2012 750ml

Rated 90 - The entry-level red 2012 Chano Villar sees no oak whatsoever and is pure Mencía from an old vineyard on clay and slate soils at some...
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Akilia Tosca Cerrada En Flor 2015 750ml

Rated 90 - The 2015 Tosca Cerrada is pure Palomino matured in stainless steel under flor for 15 months and then put in Jerez botas for a further...
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Alonso Del Yerro Tinto 2014 750ml

Rated 92 - The 2014 Crianza has aromas of peat and ink, with ripe black fruit and abundant dusty tannins. The palate is medium-bodied. 53,000...
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Alvar De Dios Camino De Los Arrieros 2017 750ml

Rated 91 - I tasted two very different vintages from the village red from Villadepera, the much warmer and drier 2017 and the radically different...
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Alvar De Dios Vaguera 2016 750ml

Rated 92 - There seems to be an eclectic gathering in this glass, a party with white fruit aromas celebrating together with spices, meaty scents...
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Alvarez De Toledo Mencia Roble 2015 750ml

Rated 97 - Clearly, there was real ambition here to make something smart and now we have the results. Almost nonchalantly floods the mouth with...
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Antoine Graillot & Raul Perez Bierzo Tinto Encinas 2018 750ml

Rated 94 - From granite and clay soils, the reductive 2018 Encinas fermented in concrete and matured in an oak vat. The reduction should eventually...
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Arzuaga Crianza 2017 750ml

Arzuaga Crianza Our Flagship Wine The Tempranillo, Cabernet Sauvignon and Merlot varieties with which this wine is produced are grown in the...
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Ausas Interpretacion Ribera Del Duero 2016 750ml

Rated 95 - In its first year, the 2016 Interpretación is Tempranillo from over 40-year-old head-pruned vines on sand, clay and limestone soils...

Castilla Y Leon Spain

The ancient, arid and beautiful region of Castilla y Leon is the largest in Spain, and amongst the largest single 'regions' in any country of Europe. It has been famed throughout the centuries for its architecture, its people, its art and literature, and not least for its characterful and flavorful wines, which capture the beating heart and passion of Spain and Spanish culture. Castilla y Leon is essentially a vast plateau, and is extremely dry, with a poor soil structure which one might think would make viticulture difficult, if not impossible. However, Castilla y Leon has plenty of native grape varietals which are able to stretch their roots deep underground, to tap into the moisture and minerals which can be found there.

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.