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750ml
Bottle:
$29.93
$31.20
12 bottles:
$29.33
After a fateful tasting at Can Roca followed by the tasting menu, Dominik Huber became convinced that not enough...
750ml
Bottle:
$36.50
12 bottles:
$35.77
Dominik freely admits that the Negre from Terroir Històric will always be a Garnatxa-dominated blend with Carinyena...
750ml
Bottle:
$49.20
12 bottles:
$45.60
A firm, silky red with cherry and blackberry aromas and flavors. It’s full-bodied, yet linear and vivid. Lots of...
Pre-Arrival
Terroir Al Limit Arbossar 2021
750ml - Case of 6
Bottle:
$97.79
Arbossar is a steep, north-facing vineyard near Torroja where Dominik farms 90-year-old Carinyena on schist and...
Pre-Arrival
Terroir Al Limit Dits Del Terra 2021
750ml - Case of 6
Bottle:
$97.79
Dits del Terra gets its name from the gnarled, nearly 85-year-old vines of Carinyena that look like ancient fingers...
Pre-Arrival
Terroir Al Limit Les Manyes 2011
750ml - Case of 6
Bottle:
$125.95
The 2011 Les Manyes is the only 100% Garnacha they produce, from a single vineyard, a slope at 800 meters altitude in...
Pre-Arrival
Terroir Al Limit Pedra De Guix 2021
750ml - Case of 6
Bottle:
$92.78
While Dominik Huber produces two white wines at Terroir al Limit, they are made quite differently. Dominik refers to...
Pre-Arrival
Terroir Al Limit Torroja Vi De Vila 2014
750ml - Case of 12
Bottle:
$41.76
The village red 2014 Torroja Vi de Vila wants to show the marriage between Garnacha and Cariñena blended in a 50/50...
Spain Cataluna
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.
The beautiful Spanish wine region of Catalunya has a history of viticulture which stretches back for over a thousand years, and has been influenced by a wide range of people who moved through the region, and brought their wine making skills and expertise with them. The region itself is a sizeable one, covering an area of sixty thousand hectares, and within this space there resides over two hundred individual wineries, ranging from small, independent and traditional ones to the larger, mass production bodegas known around the world. The terroir of Catalunya is varied, and ranges from being dry and arid, to more lush and green in the wetter parts of the region which are closer to the coast. This variation in terroir results in a fantastic range of grape varietals being grown, and a wide range of wine styles are produced within Catalunya.