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$23.94
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Bodegas Juan Gil 18 Meses **Blue Label** 2015 750ml

Rated 92 - A rugged and swarthy style with boldly expressed dark berry fruits. Strapping, punchy tannins and a sweetly-fruited, mocha-laced finish....
$8.94
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Bodegas Juan Gil Albacea 2015 750ml

Rated 90 - Opaque violet. Powerful aromas of cassis, licorice candy and cracked pepper gain vibrancy from a mineral nuance. Juicy and pliant in the...
$16.94
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Bodegas Juan Gil Monastrell 12 Meses (Silver Label) 2015 750ml

Rated 91+ - The 2015 Juan Gil (silver label) is their pure Monastrell aged in oak for 12 months. The profile of this wine has changed, and there is...
$16.64
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Bodegas Volver Tarima Hill 2015 750ml

Rated 92 - This red shows grace and depth. Black cherry, plum, mineral and smoke flavors mingle harmoniously over well-integrated tannins, while...
$14.94
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$14.94
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$9.41
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Carmine Monastell 2009 750ml

Rated 90+ - The 2009 Carmine Monastrell (100%) spent 6 months in new oak. A glass-coating opaque purple color, it sports a nose of smoke, mocha,...
$73.74
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El Nido Jumilla Clio 2014 1.5Ltr

Rated 92 - Plush and alluring, this red delivers plum pudding, fig and licorice flavors, framed by cocoa and cinnamon. Well-integrated...

Jumilla Murcia Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.