$15.14
$15.94
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$10.81
$11.38
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$29.92
$30.94
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Bodegas Volver Triga Alicante 2015 750ml

Rated 92 - Dense and velvety, this red is packed with ripe blackberry, cocoa and toasty flavors, while black olive and mineral notes keep this...
92WS
$18.94
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Celler Del Roure Safra 2017 750ml

Rated 93 - The third vintage of my favorite red, the 2017 Safrà is from an early and low-yielding year when they got larger grapes that delivered...
93WA
$32.94
$34.34
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Enrique Mendoza Estrecho 2016 750ml

Rated 94 - The 2016 Estrecho was cropped from a more unusual, cooler and wetter year. It's produced with a very soft vinification in 2,000-liter...
94WA
92JS
$11.94
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Enrique Mendoza Monastrell La Tremenda 2017 750ml

Rated 92 - The pure Monastrell 2017 La Tremenda always represents great value and showcases the behavior of the grape in the Mediterranean climate...
92WA
91JS
$11.44
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$11.44
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$12.94
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$12.94
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$8.94
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Terra Unica Tempranillo 2018 750ml

Subtle and smooth, lovely blackberry and cassis flavors. Medium body with good structure.
$9.97
$10.50
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$35.94
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Vinedos De El Seque Alicanto Tinto 2016 750ml

Rated 94 - Perfumed, sweet blackberry aromas with lilac and licorice notes. A powerful, but super bright red that makes you feel glad to be alive....
94JS

Spain Valencia

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.