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More wines available from Bodegas Volver
750ml
Bottle:
$16.94
Notes of cassis and red fruit on the nose. In the mouth the wine is silky with structured tannins, light spice, and...
750ml
Bottle:
$12.99
Intense nose of mint jelly, vanilla, stewed berry fruit and lamb chops. Full-bodied, jammy and ripe, with rustic...
750ml
Bottle:
$11.94
Blueberries, cassis, mint chocolate and figs on the nose. Ripe and fruity with a full body, medium tannins and an...
750ml
Bottle:
$12.99
Brilliant golden colour. In the nose we find notes of ripe fruit, pineapple, mango, peach and honey as well as hints...
More Details
Winery
Bodegas Volver
Varietal: Mourvedre
The Mourvèdre grape varietal is today grown all over the Old and New World, and is thought to have originally been brought to Spain by ancient Phoenicians over two thousand years ago. They are not the simplest of varietals to cultivate, and often wineries struggle with Mourvèdre, as they require both heat and moisture, and as such need to grow in well irrigated vineyards in hot regions. However, the resulting wines made from Mourvèdre grapes are usually fascinating and delicious, carrying interesting flavors that are often described as darkly meaty, with plenty of blackberry and other dark berry notes. The wines are often quite tannic and high in alcohol and acid, and as such, it is very common for Mourvèdre to be blended with Grenach and Syrah varietals in order to make superbly balanced wines.
Country: Spain
Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.