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$23.94
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Atalon Cabernet Sauvignon 2012 750ml

Rated 89 - Atalon's 2012 Cabernet Sauvignon is quite pretty, expressive and radiant. Dark red plum, spice, menthol and new leather flesh out in a...
$30.94
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$54.74
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Cakebread Merlot 2012 750ml

Rated 92 - It is hard to find fault with a wine such as Cakebread Cellars’ 2012 Merlot. This gorgeous effort represents everything this grape can...
$79.94
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Calera Pinot Noir Jensen Vineyard 2012 750ml

Rated 96 - A thrilling Pinot Noir that comes from a 13.8-acre vineyard planted in 1975 on mostly on limestone, at an elevation of 2,200 feet, the...
$70.94
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Celani Cabernet Sauvignon 2012 750ml

Rated 92 - Features a deft balance of elements, with rich, layered dark berry fruit and a measure of elegance and finesse. Smooth-textured, deeply...
$27.34
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Chateau Ste. Michelle Cabernet Sauvignon Cold Creek Vineyard 2012 750ml

Rated 91+ - Dark ruby-red. Black cherry, licorice, dark chocolate and some sexy oaky high tones on the nose. Suave, oak-influenced flavors of...
$11.94
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$18.44
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$45.54
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Franciscan Meritage Magnificat 2012 750ml

Rated 90 - Firm and complex, with enticing aromas of dark and red berry, spice, cedar and graphite. Tightly focused and very Bordeaux-like, showing...

2012 United States Wine

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

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