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$55.94
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Acumen Cabernet Sauvignon Mountainside 2013 750ml

Rated 93 - This new project from the heights of Atlas Peak involves Steve Matthiasson as both viticulturist and winemaker, having had to take over...
$34.94
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Free shipping when you buy 8 bottles

Adelsheim Chardonnay Caitlin's Reserve 2013 750ml

Rated 92 - This new vintage of Caitlin's Reserve was barrel-fermented in 25% new French oak. It went through regular lees stirring and a generally...
$49.64
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Adelsheim Pinot Noir Elizabeth's Reserve 2013 750ml

Rated 91 - The 2013 Pinot Noir Elizabeth's Reserve underwent a four to six day skin maceration and was matured for ten months in 31% new French...
$44.74
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Ancient Peaks Winery Oyster Ridge 2013 750ml

Rated 91 - Giving up classic cab notes of crème de cassis, licorice, leafy herbs and graphite, the 2013 Oyster Ridge Margarita Vineyard is medium...
$40.94
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Angela Pinot Noir Clawson Creek Vineyard 2013 750ml

Rated 92 - The label does not bear the name Angela Vineyard, but the fruit is estate grown. This is a tight, focused, young red wine, with tangy...
$80.84
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Argot Cabernet Sauvignon Borrowed Jewels 2013 750ml

Rated 94 - The only Cabernet Sauvignon produced is the 2013 Borrowed Jewels from Sugarloaf Vineyard in Napa. This is a beauty, with ripe blackberry...
$54.44
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Argot Chardonnay Estate Vineyard 2013 750ml

Rated 90 - Very tight and pithy, with a core of lemon-lime and green apple flavors that are refreshing and expansive, folding in fresh apple, pear...
$63.94
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Argot Pinot Noir Bastard Tongue 2013 750ml

Rated 93+ - The 2013 Pinot Noir Bastard Tongue is the largest production cuvée (150 cases) and is equal parts Dijon 115 and the heritage Swan...
$63.94
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Argot Pinot Noir Estate Vineyard 2013 750ml

Rated 93 - Another limited-production Pinot Noir, but one of my favorites in this grouping, is the 2013 Pinot Noir Estate. An equal-part blend of...

2013 United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.