$6.49
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Christian Brothers Brandy 375ml

An exceptional blend of American and European Brandies, extra aged in oak for 6 to 10 years. Rich, harmonious flavor and silky smooth taste....
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$11.99
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Christian Brothers Brandy 750ml

An exceptional blend of American and European Brandies, extra aged in oak for 6 to 10 years. Rich, harmonious flavor and silky smooth taste....
In-store or Curbside pickup only
$9.42
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$26.99
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E & J Brandy XO 1.75Ltr

Rated 90 - Sweet raisins, apricots and baked earth show on the nose. On the palate a pronounced vanilla bean and white cherry character, make this...
90UBC
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$6.99
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E & J Brandy XO 375ml

California- Carefully aged in premium oak barrels for more than 7 years, the result is a brandy of unparalleled quality, character and taste....
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$0.99
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E & J Brandy XO 50ml

Rated 90 - Sweet raisins, apricots and baked earth show on the nose. On the palate a pronounced vanilla bean and white cherry character, make this...
90UBC
In-store or Curbside pickup only
$12.99
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min order 2 bottles

E & J Brandy XO 750ml

Rated 90 - Sweet raisins, apricots and baked earth show on the nose. On the palate a pronounced vanilla bean and white cherry character, make this...
90UBC
In-store or Curbside pickup only
$29.94
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$39.54
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$41.08
$43.24
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$69.07
$76.74
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$49.45
$54.94
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Brandy United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.