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Red
750ml
Bottle: $23.20
12 bottles: $22.74
Rated 90 - The variety is unmistakable, with notes of fresh black currant, tar and herbs. There's delicacy but...
WE
90
Sale
Red
750ml
Bottle: $12.76 $13.43
12 bottles: $10.45
Sale
Red
750ml
Bottle: $12.76 $13.43
12 bottles: $10.45
Aromas of black currant and all-spice waft from the glass while on the palate the wine expresses flavors of black...
Red
750ml
Bottle: $15.10
12 bottles: $14.80
Refined, with excellent structure and vivid flavors of blackberry, spice and notes of licorice that lead into a...
Sale
Red
750ml
Bottle: $49.88 $54.00
Rated 91 - Masses of steeped plums and crushed black raspberries and a dusting of clove and exotic spice make the...
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VM
91
Case only
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Red
750ml - Case of 6
Bottle: $80.94
Rated 94 - The 2017 Cabernet Sauvignon from Red Mountain is all varietal and spent 22 months in new French oak....
JD
94
WA
93
Case only
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Red
750ml - Case of 12
Bottle: $43.66
Rated 92 - Blackcurrants, brambleberries, toasted walnuts, spice box, sandalwood and dried flowers on the nose....
VM
92
JS
92
Case only
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Red
750ml - Case of 12
Bottle: $210.12
Rated 100 - The 2013 Cabernet Sauvignon is lighter in color and has a subdued nose at first. After getting the glass...
WA
100
VM
96
Case only
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Red
750ml - Case of 12
Bottle: $166.94
Rated 99 - The flagship is the 2015 Cabernet Sauvignon, 100% Cabernet Sauvignon mostly from Champoux with the balance...
JD
99
DC
97
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Red
750ml - Case of 6
Bottle: $189.29
Rated 97 - The flagship 2017 Cabernet Sauvignon Columbia Valley is all Cabernet Sauvignon brought up in new barrels...
JS
97
JD
97
Case only
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Red
750ml - Case of 6
Bottle: $237.90
Rated 100 - Rated 100 - The 2020 Columbia Valley Cabernet Sauvignon is truly sensational. This Cabernet emerges from...
WNR
100
WA
98

Cabernet Sauvignon United States Washington State

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Since it began in the 1820s, wine-production in Washington state has gone from strength to strength, with many of the finest United States wines coming out over the past twenty years hailing from this region. Today, the state is the second largest US producer of wines, behind California, with over forty thousand acres under vine. The state itself is split into two distinct wine regions, separated by the Cascade Range, which casts an important rain shadow over much of the area. As such, the vast majority of vines are grown and cultivated in the dry, arid desert-like area in the eastern half of the state, with the western half producing less than one percent of the state's wines where it is considerably wetter. Washington state is famed for producing many of the most accessible wines of the country, with Merlot and Chardonnay varietal grapes leading the way, and much experimentation with other varietals characterizing the state's produce in the twenty-first century.