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Carnivor Cabernet Sauvignon 2013 750ml

Rated 90 - An extremely deep, dark color is the first thing to notice in this rich, almost thick, wine. It smells like wild blackberries and...
$149.94
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Caymus Cabernet Sauvignon Napa Valley 2013 1.5Ltr

Rated 94 - A beautiful ripe, plump, fat and opulent style of Cabernet Sauvignon that Caymus has pioneered, the 2013 Cabernet Sauvignon has a dense...
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Caymus Cabernet Sauvignon Special Selection 2013 750ml

Rated 95 - Zeroes in on a rich, hedonistic core of wild berry, blackberry, plum and currant, with a graceful, elegant mouthfeel and supple,...
$170.99
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Chateau Boswell Cabernet Sauvignon At Anchor 2013 750ml

The 2013 At Anchor is a richer more seductive version then its 2012 sibling. It has a beautiful burst of blueberry and cherry that leads the way,...

Cabernet Sauvignon United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.