×
This wine is currently unavailable

A Tribute to Grace Grenache Morro View Vineyard 2018 750ml

size
750ml
country
United States
region
California
appellation
San Luis Obispo
subappellation
Edna Valley
VM
94
JD
90
Additional vintages
2019 2018
VM
94
Rated 94 by Vinous Media
The 2018 Grenache Morro View Vineyard is soft, open-knit and pliant. It is also one of the more voluptuous wines in this range. Here the fruit is front and center, while expressive floral and spice notes give the wine brightness. Time in the glass brings out the wine's density and power. This is another highlight in this range. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

A Tribute to Grace Grenache Morro View Vineyard 2018 750ml

SKU 849916
Out of Stock
More wines available from A Tribute to Grace
Rapid Ship
750ml
Bottle: $67.50
The 2019 Gracias Madre, 100% Grenache Noir, is fabulous. Rich, creamy and super-expressive, the 2019 offers notable...
VM
94
750ml
Bottle: $45.82
The 2021 Grenache Bessan Vineyard is one of the more austere selections in this range. Fruit is very much pushed into...
VM
92
Rapid Ship
750ml
Bottle: $28.93
The Santa Barbara County Grenache was inspired by Fonsalette from Chateau Rayas. The wine represents two very...
Rapid Ship
750ml
Bottle: $41.87
The 2021 Grenache Santa Barbara Highlands Vineyard is one of the more ethereal and aromatic wines in this range....
VM
92
750ml
Bottle: $44.93
Fermented with 38% whole clusters, the 2020 Grenache Thompson Vineyard is more meaty and almost nutty, with ripe,...
JD
91
VM
90
More Details
green grapes

Varietal: Grenache

The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.