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1792 Bourbon Small Batch 750ml

Rated 94 - Sweet maple and caramel cream are pungent in the nose. In the mouth it is thoroughly imbued with nutmeg, coffee and hints of red fruits...
$79.94
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1792 Bourbon Full Proof 750ml

Rated 94 - A decadent and heady nose of crushed graham cracker, orange liqueur, and apple pie crust introduce this intense whiskey. The added abv...
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1792 Bourbon Single Barrel 750ml

Rated 90 - This Bourbon is packaged in a hefty bottle that looks like the ones seen on the Cognac shelf; the whiskey inside has a brandy-like...
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Angels Envy Bourbon 750ml

Rated 93 - Kentucky straight bourbon whiskey finished in a port pipe. This is veteran master distiller Lincoln Henderson’s newest creation,...
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Basil Haydens Bourbon 750ml

Rated 93 - Complex and balanced, this go-to Bourbon features vanilla aromatics with a touch of fresh apple. On the palate, it's light at first,...
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Blade & Bow Bourbon Key #5 750ml

The importance of this bourbon lies in the fact that it contains some liquid from the pre-1992 shut down of Stitzel-Weller. It is a NAS bourbon,...
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Blantons Bourbon Single Barrel 750ml

Rated 96 - Bold and well structured, this Bourbon features warming vanilla and caramel accented by orange peel, stone fruit and a dry baking-spice...
$199.94
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Blantons Bourbon Straight From The Barrel 700ml

Rated 96 - Rich and spicy on the nose, this Bourbon explodes with aromas of crème brûlée, spiced cake and roasted walnuts. The structure is...
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Blantons Special Reserve Gold Edition Bourbon 700ml

Rated 95 - The generous aging regime has marked this whiskey with a deep mahogany color and imparted delightful aromas of skillet fried bacon,...
$169.94
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Blood Oath Bourbon Pact 3 2017 750ml

A masterful union of well-bred bourbons. Taking the lead is a far-from-shy, sharp and floral rye, finished in Cabernet Sauvignon barrels for a dry,...
$70.34
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Bookers Bourbon Blue Knights Batch 750ml

Rated 95 - This uncut, barrel-strength Bourbon is bold and flavorful. The caramel aroma is rich and luxe. On the palate, it's quite tannic and...
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Bookers Bourbon Hard Times 750ml

Rated 95 - This uncut, barrel-strength Bourbon is bold and flavorful. The caramel aroma is rich and luxe. On the palate, it's quite tannic and...
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Bookers Bourbon Off Your Rocker 750ml

Rated 95 - This uncut, barrel-strength Bourbon is bold and flavorful. The caramel aroma is rich and luxe. On the palate, it's quite tannic and...

Bourbon Whiskey Kentucky Spirits United States

Of all the spirits produced in the United States of America, whiskey is surely king, and no state is as closely associated with this spirit as Kentucky. The history of Kentucky whiskey stretches back to the beginnings of the 18th century, when Irish settlers in the state began distilling the corn and grains they were growing into spirits, partly as a way of using up their crops, and partly as a sweet reminder of the home they’d left behind. Over the following decades, the whiskey industry boomed, as the country as a whole developed a taste for Bourbon, and many of the distilleries we know and love today were first founded.

Kentucky Bourbon is now very much an international spirit, enjoyed in every corner of the globe by those seeking out authenticity and originality in their whiskey. In 1968, the American Congress officially recognized Kentucky Bourbon whiskey by declaring it a ‘distinctive product of the United States’, and new laws and regulations sprung up as a way of protecting and preserving the reputation the state and the spirit enjoyed. These included the rule that Kentucky Bourbon must be aged for a minimum of two years (with many aged for a great deal longer) in white oak barrels, and contain absolutely nothing other than a fine grain mash, yeast and water.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.