$40.45
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Sagamore Spirit Rye Whiskey 750ml

TANTALIZING AROMA Complex and captivating aromas of warm cinnamon, vanilla bean, honey, and nutmeg. RICH COLOR A fall bonfire glow-amber with gold...
$43.94
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Sagamore Spirit Rye Whiskey Cask Strength 375ml

Double Gold San Francisco World Spirits Competition. Straight Rye Whiskey aged 4-5 years. Bottled at strength right out of the barrel. Surprising...
$64.90
$67.94
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Sagamore Spirit Rye Whiskey Cask Strength 750ml

Double Gold San Francisco World Spirits Competition. Straight Rye Whiskey aged 4-5 years. Bottled at strength right out of the barrel. Surprising...
$53.94
$58.94
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Maryland United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.