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Red
750ml
Bottle: $42.40
With the Barham Mendelsohn label, Jim stretches his Pinot potential to include one of California's best growing...
12 FREE
Sale
Red
750ml
Bottle: $38.79 $42.40
With the Barham Mendelsohn label, Jim stretches his Pinot potential to include one of California's best growing...
Sale
Red
750ml
Bottle: $54.94 $60.00
Rated 94 - Lastly, the 2020 Pinot Noir Isabelle is all Pinot Noir from six different vineyards and four different...
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JD
94
Sale
Red
750ml
Bottle: $42.34 $46.40
Another gorgeous Pinot from ABC. Beautiful aromas of spice, rose petals, cherry/berry fruit are amplified on the...
Red
750ml
Bottle: $30.94
12 bottles: $30.32
Rated 89 - Moving to the Pinot Noirs, the translucent ruby-hued 2019 Pinot Noir La Bauge Au-dessus offers good...
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JD
89
Sale
Red
750ml
Bottle: $19.94 $22.40
Strawberries and blackberries aromas slowly rise out of the glass. Overtime, more of the anise and clove will mix...
Red
750ml
Bottle: $24.40
6 bottles: $23.91
Sale
Red
1.5Ltr
Bottle: $125.21 $131.80
6 bottles: $120.00
Deep purple with flecks of garnet in color with lavish aromas of warm blackberry pie, raspberry, licorice, and white...
Red
3.0Ltr
Bottle: $153.00
Deep purple with flecks of garnet in color with lavish aromas of warm blackberry pie, raspberry, licorice, and white...
Sale
Red
750ml
Bottle: $51.84 $57.60
12 bottles: $38.00
Deep purple with flecks of garnet in color with lavish aromas of warm blackberry pie, raspberry, licorice, and white...
Sale
Red
750ml
Bottle: $35.64 $39.60
12 bottles: $29.64
Sale
Red
750ml
Bottle: $50.04 $55.60
6 bottles: $46.00
Sale
Red
750ml
Bottle: $23.04 $25.60
12 bottles: $20.90
Rated 93 - Tart and fresh aromas of red plum, strawberry and lightly toasted sage and marjoram draw the nose into...
WE
93
Red
750ml
Bottle: $49.94
Beautiful. Ripe black cherry, plum, spice, licorice, cedar and new leather are some of the many notes that emerge...
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Red
750ml
Bottle: $51.94
12 bottles: $49.94
Rated 95 - Opulent aromas of baked black cherry, star anise, cardamom and thyme make for a rich entry to the nose of...
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WA
95
WE
95
Rapid Ship
Red
750ml
Bottle: $32.89
12 bottles: $32.23
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Sale
Red
750ml
Bottle: $46.44 $51.60
6 bottles: $34.28
Sea Floored is an ode to the ancient sea floor in which our vineyards are planted and the cool Pacific breezes that...
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Rapid Ship
Red
750ml
Bottle: $23.80 $27.20
Opulently textured and generously fruited, our first Central Coast Pinot is a true crowd-pleaser and offers...
Sale
Rapid Ship
Red
750ml
Bottle: $14.90 $15.84
Rich in ripe cherry, red raspberry and fresh strawberry, this youthful Pinot Noir drinks complex with hints of...
Sale
Red
750ml
Bottle: $47.90 $49.20
Our single vineyard and small lot releases enable us to deliver some of our finest expressions of Pinot Noir by...
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Pinot Noir United States California Santa Barbara

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Santa Barbara is home to many of California's most sought after wines, with a powerful reputation for superbly crafted, old world style big, flavorful and complex red wines. The white wine industry in the region is growing, too, with many wineries within Santa Barbara successfully experimenting with several classic white wine grape varietals. As in much of California, Santa Barbara benefits from the blazing west coast sunshine, coupled with cooling Pacific Ocean breezes and fogs, which help to temper the grapes and slow the ripening process, thus ensuring more flavor and aroma in the resulting wines. Although Santa Barbara is a relatively young wine region, it is home to many wineries who are extremely dedicated when it comes to demonstrating just how good their terroir is, and how characterful their region's wines can be.