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Bogle Phantom 2013 750ml

A spectre of rubies sparkles in the glass, awaiting with its first impression. Bright red cherry fruit and black pepper tempt you to take that sip,...
$32.94
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Bootleg Wine Works Bootleg Red 2013 750ml

Rated 94 - The 2013 Proprietary Red from Bootleg is a major sleeper of not only the vintage, but in its entire concept. There are just over 8,000...
$54.84
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Celani Tenacious Red 2013 750ml

Rated 90 - The 2013 Tenacious Proprietary Red, a blend of 70% Merlot and 30% Cabernet Franc (somewhat Right Bank Bordeaux), is a much larger cuvée...
$199.94
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Joseph Phelps Insignia 2013 750ml

Rated 98+ - The 2013 Insignia (their 40th vintage) is a blend of 88% Cabernet Sauvignon, 5% Petit Verdot, and the rest Merlot, Malbec and Cabernet...
$69.84
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Justin Isosceles 2013 750ml

Rated 94 - This hearty blend of 75% Cabernet Sauvignon, 16% Cabernet Franc and 9% Merlot is what put Justin on the map, and it still impresses with...
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Murrieta's Well The Spur Red 2013 750ml

Rated 91 - The licorice-scented blackberry and plum flavors have dense but refined tannins, with chai tea, black walnut and espresso notes on the...
$149.94
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Pahlmeyer Proprietary Red 2013 750ml

Rated 96 - So much purple fruit here like blueberries as well as minerals and black pepper. Full body, firm and silky tannins. Tight and compressed...
$169.94
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Quintessa Red 2013 750ml

Rated 98 - This is really fantastic on the nose with blackberry, blueberry, lavender, and violets. Even sage. Full body plus extremely integrated...
$46.34
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$699.94
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Screaming Eagle Second Flight 2013 750ml

Rated 97 - Very bright and aromatic with dark purple fruits on the nose. Mint, floral and vine bark. Spearmint. Full body, very firm tannins,...
$15.94
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Sean Minor Red Nicole Marie 2013 750ml

Rated 90 - A blend of 51% Merlot, 29% Zinfandel, 15% Petit Verdot and 5% Petite Sirah forms a distinguished nose of dark summer fruit and sweet...
$23.94
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Stag's Leap Wine Cellars Hands Of Time 2013 750ml

This Napa Valley red blend offers pleasing aromas of spiced plums and boysenberry with hints of tobacco and black tea. Rich in texture, this wine...

2013 California Red Blend United States Wine

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

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