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750ml
Bottle:
$41.94
Finger Lakes Distilling Apple Brandy is made from a blend of apples grown in New York State—mostly table varieties...
375ml
Bottle:
$29.94
Grappa is unaged pomace brandy made from highly aromatic Finger Lakes grapes. We crush and ferment the entire grape...
375ml
Bottle:
$20.94
This cherry liqueur is made in the traditional manner by soaking local fruit in grape-based, neutral spirit and then...
375ml
Bottle:
$20.94
Grape Brandy is an aged, Cognac-style brandy made from a blend of vinifera and native grapes, all grown here in the...
750ml
Bottle:
$36.92
$39.60
12 bottles:
$34.20
McKenzie Bourbon Whiskey is a very rich bourbon with just enough rye spice to complement the subtle sweetness. A...
750ml
Bottle:
$37.94
$39.60
12 bottles:
$34.25
McKenzie Pure Pot Still Whiskey is distilled from a mash of locally-grown unmalted barley, malted barley and oats....
750ml
Bottle:
$51.30
$54.00
12 bottles:
$47.88
Expected spiciness highlighted at 100 proof, yet grounded with rich flavors of nougat, dark chocolate and dried red...
750ml
Bottle:
$36.83
$39.60
12 bottles:
$34.25
McKenzie Rye Whiskey is made from local rye grain and is distilled using old-time techniques. We age this whiskey in...
750ml
Bottle:
$29.94
12 bottles:
$29.34
Seneca Drums Gin is an expressive, yet harmonious, dry gin, distilled from our own local grape spirit and a signature...
United States Spirit
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.