$47.94
$49.74
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Chateau Ste. Michelle & Dr. Loosen Riesling Ice Wine Eroica 2013 375ml

Rated 92 - Another top example of a wine, the 2013 Eroica Riesling Ice Wine is decadently sweet, yet has just enough acidity to keep it...
92WA
$9.90
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Chateau Ste. Michelle Chardonnay Mimi 750ml

"Bright and lively, with juicy pear and grapefruit flavors on a sleek frame, finishing with refreshing acidity and a polished texture." 89 Points...
$16.66
$17.54
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Columbia Crest Cabernet Sauvignon H3 Horse Heaven Hills 750ml

This bold Cabernet opens with flavors of black cherries and blackberries with a touch of currants and vanilla, complemented by earth and mineral...
$16.66
$17.54
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$16.66
$17.54
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$16.66
$17.54
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$20.46
$21.54
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Double Canyon Cabernet Sauvignon Horse Heaven Hills 2016 750ml

Rated 88 - The 2016 Horse Heaven Hills Cabernet Sauvignon offers up red and black fruit on the dusty nose with a soft herbal edge and notes of red...
88WA
$45.94
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Januik Cabernet Sauvignon Champoux 2016 750ml

Rated 93 - This cabernet has a very sleek and polished array of ripe dark berries that hold on long lines of fresh and enduringly balanced tannins....
93VM
93JS
91WA
91WS
89WE
$20.84
$21.94
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$16.94
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$18.94
$19.94
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$20.84
$21.94
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Mercer Estates Edge Of Heaven Blend 2016 750ml

Rated 89 - Soft and easygoing, with black cherry and bay leaf flavors that persist toward refined tannins. Merlot, Syrah, Malbec, Grenache, Petit...
89WS
$26.90
$27.54
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Powers Cabernet Sauvignon Reserve Champoux Vineyard 2016 750ml

Exquisite layered aromatics of dark plum, black currant and licorice, with a hint of sage and warm earth tones lead to dense savory flavors of...
$16.66
$17.54
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Subsoil Cabernet Sauvignon Horse Heaven Hills 2018 750ml

This wine has aromas of ripe red fruit, blackberry pie, dried cranberries with hints of brown sugar and warm baking spices. Powdery tannins lend...
$16.24
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Subsoil Chardonnay 2019 750ml

Rated 88 - Aromas of clarified butter, vanilla, peach and cream are followed by full feeling, rounded flavors. Vanilla and stone fruit flavor notes...
88WE

Columbia Valley Horse Heaven Hills United States Washington State

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Since it began in the 1820s, wine-production in Washington state has gone from strength to strength, with many of the finest United States wines coming out over the past twenty years hailing from this region. Today, the state is the second largest US producer of wines, behind California, with over forty thousand acres under vine. The state itself is split into two distinct wine regions, separated by the Cascade Range, which casts an important rain shadow over much of the area. As such, the vast majority of vines are grown and cultivated in the dry, arid desert-like area in the eastern half of the state, with the western half producing less than one percent of the state's wines where it is considerably wetter. Washington state is famed for producing many of the most accessible wines of the country, with Merlot and Chardonnay varietal grapes leading the way, and much experimentation with other varietals characterizing the state's produce in the twenty-first century.