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375ml
Bottle:
$28.31
$29.80
12 bottles:
$18.24
COLOR: Deep, dark brick red to blood plum. AROMAS: A seamless blend of crème de cassis, hazelnut, cocoa, blackberry...
750ml
Bottle:
$92.52
$102.80
6 bottles:
$89.60
Blackcurrant, blackberry-leaf, orange-zest and milk-chocolate aromas. More citrus zest and fresh herbs on the palate....
1.5Ltr
Bottle:
$112.29
$118.20
6 bottles:
$108.00
COLOR: Deep, dark brick red to blood plum.
AROMAS: A seamless blend of crème de cassis, hazelnut, cocoa, blackberry...
750ml
Bottle:
$37.20
$40.00
COLOR: Deep, dark brick red to blood plum.
AROMAS: A seamless blend of crème de cassis, hazelnut, cocoa, blackberry...
750ml
Bottle:
$42.12
$46.80
12 bottles:
$34.20
Barrel fermented and matured in 70% new French oak, with lees stirring and full malolactic fermentation, Quilt's 2021...
750ml
Bottle:
$39.60
12 bottles:
$34.29
Pale sunlight in the glass, this beautiful expression of Sauvignon Blanc and Semillon aged in oak barrels is a...
750ml
Bottle:
$42.12
$46.80
12 bottles:
$34.20
COLOR: Crimson red with plum highlights.
AROMA: Expressive aromas of blackberry, dark chocolate, and lightly toasted...
750ml
Bottle:
$24.32
$25.60
12 bottles:
$16.63
Color: Dark cherry with scarlet red highlights. Aroma: Complex aromas of black raspberry, milk chocolate, and soft...
United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.