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Sale
Spirits
750ml
Bottle: $38.07 $40.07
6 bottles: $30.71
In an age of restless brilliance, Dorothy Parker was a singular sensation. A new Yorker at heart, her national...
12 FREE
Sale
Spirits
750ml
Bottle: $38.07 $40.07
6 bottles: $30.71
Rose petals and elderberries lend a golden hue and pleasant, mildly floral aroma. The light, tingly palate leads with...
12 FREE
WE
90
Sale
Spirits
750ml
Bottle: $48.10 $50.63
6 bottles: $42.23
Made with rye grain grown in New York state, and aged for three years. A mild maple aroma leads into the distinctly...
12 FREE
WE
90
Sale
Spirits
750ml
Bottle: $51.75 $54.47
6 bottles: $47.99
Surprisingly mellow for a 100-proof whiskey, this four-year-old rye is ideal for cocktails. Look for a fresh apple...
12 FREE
WE
93
Spirits
12 FREE

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.