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$69.94
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1792 Bourbon Small Batch 750ml

Rated 94 - Sweet maple and caramel cream are pungent in the nose. In the mouth it is thoroughly imbued with nutmeg, coffee and hints of red fruits...
$79.94
$99.94
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1792 Bourbon Full Proof 750ml

Rated 94 - A decadent and heady nose of crushed graham cracker, orange liqueur, and apple pie crust introduce this intense whiskey. The added abv...
$39.94
$49.94
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1792 Bourbon Single Barrel 750ml

Rated 90 - This Bourbon is packaged in a hefty bottle that looks like the ones seen on the Cognac shelf; the whiskey inside has a brandy-like...
$24.94
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$13.84
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7 Moons Red Blend 750ml

7 Moons is a red blend of 7 different grape varietals sourced from prime vineyards up and down California’s Central Coast and Lodi regions. Our...

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.