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750ml
Bottle:
$25.60
12 bottles:
$25.09
Luscious creaminess accents the cherry tart, raspberry and Christmas pudding flavors. Very spicy midpalate, featuring...
750ml
Bottle:
$29.94
$32.10
The 2017 Bootleg Red Wine checks in as 73% Cabernet Sauvignon and 27% Merlot that's mostly from Howell Mountain, yet...
750ml
Bottle:
$23.60
12 bottles:
$23.13
Deep, violet-ruby red in color, New York ICON Merlot is a fruity wine with notes of plums and blackberries. Intense,...
750ml
Bottle:
$24.93
$27.60
12 bottles:
$23.02
This is a waxy, fruity and lush red that is full bodied and ample in concentration and tannin. With 86% varietal...
750ml
Bottle:
$20.40
12 bottles:
$19.99
Aromas of honeysuckle mingle with pink grapefruit and zesty key lime on the nose. On the palate, bright notes of...
750ml
Bottle:
$21.60
12 bottles:
$21.17
Estate grown, this is a light vintage, with strawberry fruit and plenty of acidity. It's a mix of clones, fermented...
750ml
Bottle:
$27.94
$31.20
Bright, fresh savory herb, graphite and flower aromas capture the attention. The plum and cherry flavors show...
375ml
Bottle:
$26.00
12 bottles:
$25.48
Earthy dung and compost give this wine a wild edge, followed by additionally savory highlights of leather and...
750ml - Case of 12
Bottle:
$20.40
A rich dark fruit presence full of dark cherry, blackberry, blueberry and raspberry along with savory notes of...
750ml
Bottle:
$29.88
$31.60
12 bottles:
$27.38
This Brut sparkling wine is made via Méthode Champenoise with our estategrown Chardonnay. Aged on the lees in the...
750ml
Bottle:
$24.56
12 bottles:
$24.07
This celebrity namesake wine opens in a pungent earthiness as a touch of reduction hits the nose. The tannins are...
2017 United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.