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Luciano Sandrone Barolo Cannubi Boschis 2011 1.5Ltr

Rated 97 - The single-vineyard 2010 Barolo Cannubi Boschis speaks in confident tones at high volumes. First produced in 1985, Cannubi Boschis is...
$121.34
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Luciano Sandrone Barolo Cannubi Boschis 2011 750ml

Rated 95 - Luciano Sandrone's 2011 Barolo Cannubi Boschis is shaping up to be one of the protagonists of the vintage. I say "shaping up" because...
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Luciano Sandrone Barolo Le Vigne 2011 1.5Ltr

Rated 96 - Sandrone's 2011 Barolo Le Vigne is sweet, silky and exceptionally polished in the glass. Sweet floral notes, bright red berries, subtle...
$39.44
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Luigi Pira Barolo Margheria 2011 750ml

Rated 94 - Dense and compact, with a core of cherry and plum flavors shaded by tobacco, tar, mineral and spice accents. Fresh, leaving a layer of...
$89.94
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Marchesi Di Barolo Barolo Cannubi 2010 750ml

Rated 95 - From Barolo’s most celebrated (and recently expanded) single-vineyard, the 2010 Barolo Cannubi is a deeply floral and elegant...
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Marchesi Di Barolo Barolo Coste Di Rose 2010 750ml

Rated 96 - #79 Top 100, 2104 - An impressive red with layers of soft and velvety fruit with blueberry and hazelnut character. Coco too. Full body,...
$76.34
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Marchesi Di Barolo Barolo Del Comune Di Barolo 2010 750ml

Rated 95 - This is deep and layered with beautiful ripe fruit of berries and strawberries with hints of flowers. A flinty undertone. Full body,...
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Marchesi Di Barolo Barolo Sarmassa 2010 750ml

Rated 93+ - Benefitting from southeast exposures, the 2010 Barolo Sarmassa is a deeply layered and concentrated wine with immediate aromas of...
$45.64
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Marchesi Di Barolo Barolo Tradizone 2010 750ml

Rated 92 - The 2010 Barolo delivers a great sense of textural richness and elegance that is reinforced by the silky nature of the mouthfeel. Bright...
$37.24
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Marengo Barolo Bricco Le Viole 2011 750ml

Rated 93 - Tight and racy young Barolo with walnut, hazelnut and ripe berry character. Full body, tight palate, silky tannins and a savory finish....
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Marziano Abbona Barolo Pressenda 2008 750ml

Rated 93 - The 2008 Barolo Pressenda is considerably richer and deeper than the Terlo Ravera. A darker profile of black cherries, plums, incense,...
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Marziano Abbona Barolo Pressenda 2009 375ml

Rated 92 - The 2009 Barolo Pressenda has a little more energy and tannin than the Terlo Ravera, which helps brighten the flavors. Nuanced and...
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Marziano Abbona Barolo Pressenda 2010 750ml

Rated 96 - A wine with beautiful depth of fruit and richness with floral and berry character. Such purity. Full body, with fabulous concentration...
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Marziano Abbona Barolo Terlo Ravera 2009 375ml

Rated 93 - This is a beautiful Barolo, bursting with pure cherry and raspberry fruit, accented by floral, tobacco and earth notes. Balanced and...
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Marziano Abbona Barolo Terlo Ravera 2009 750ml

Rated 93 - This is a beautiful Barolo, bursting with pure cherry and raspberry fruit, accented by floral, tobacco and earth notes. Balanced and...

Barolo Italy Piedmont

The beautiful hilly sub-region of Barolo in Italy's legendary wine region of Piedmont is an extremely special place, and is said by many to be the home of Italy's greatest red wines. The lush, green hills are regularly covered with mists, which help to temper the otherwise hot and sunny weather, and thus slow the ripening process of the fine Nebbiolo grapes which thrive there. For thousands of years, this part of Italy has been responsible for producing wines of exquisite character and flavour, and little has changed in the twenty-first century. Traditional methods sit comfortably alongside modern techniques, and the results are rarely anything short of splendid, thanks to the dedication the local wine-makers have to supreme quality always coming before quantity.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.