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$54.44
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Henschke Johann's Garden 2015 750ml

Rated 93 - Vibrant summer berry fruits from raspberry to red cherry to boysenberry. A fragrant and upbeat style. Beautifully ripe fruit is spread...
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$53.64
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Henschke Keyneton Euphonium 2013 750ml

Rated 92 - Henschke's 2013 Keyneton Euphonium is deep garnet-purple in color and exudes lovely, expressive blackberries and cherries on the nose,...
$18.84
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Hewitson Mouvedre Baby Bush 2014 750ml

Rated 91 - The cuttings for this vineyard were taken from the Old Garden Vineyard, so despite it’s relatively young age, it has pedigree. Sage,...
$17.44
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Hill Smith Estate Chardonnay 2013 750ml

Rated 91 - The 2013 Chardonnay has a slight whiff of sulfides, which soon gives way to apple and peach flavors with brioche and almond nuances....
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$20.34
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Kaesler Gsm Avignon 2012 750ml

Rated 94 - A blend of 86% 80-plus-year-old grenache and 14% 50-plus-year-old shiraz that delivers a profoundly deep, weighty, sturdy wine with much...
$21.74
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Kalleske Clarry's 2016 750ml

Rated 90 - Juicy and vivid, with black tea accents to the core of spiced plum, black licorice and gunpowder flavors. Notes of smoke and spice...
$30.94
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Kalleske Grenache Old Vines 2014 750ml

Rated 91 - Pale to medium garnet colored, the 2014 Grenache Old Vine offers a beautiful perfume of kirsch, raspberry coulis and roses with white...
$38.94
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$23.94
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$24.74
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Langmeil Cabernet Sauvignon Blacksmith 2013 750ml

Rated 91 - (aged for two years in 10% new French oak barrels): Vivid purple. Pungent cherry and blackcurrant aromas are complicated by mocha,...
$51.24
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Langmeil Cabernet Sauvignon Jackamans 2014 750ml

Rated 91 - Intense and juicy, with dried cherry, raspberry and plum flavors accented by a touch of vanilla and milk chocolate. Smooth and plump on...
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$109.94
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Langmeil Shiraz The Freedom 2014 750ml

Rated 91 - Distinctive smoky campfire notes add aromatic lift to the juicy, cardamom-scented wild berry flavors, a touch of fresh herb lingering on...
$89.94
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Penfolds Grandfather Fine Old Tawny Port 750ml

Rated 97 - Fully aged but bright tawny; the very complex Christmas cake bouquet has all manner of Asian spices asking to be heard; the palate is...
$31.94
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Penfolds Riesling Bin 51 2015 750ml

Rated 96 - A stunning vintage for the Eden Valley and this has beautiful aromatic purity, bathed in lime and lemon, some riper stone fruit aromas...

Australia Barossa

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.

The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.