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Bodegas Lan Rioja Culmen Reserva 2010 750ml

Rated 91 - The bottle of the 2010 Culmen Reserva looks and weighs like a magnum, but its 750ml. It's a blend of Tempranillo with 15% Graciano,...
$14.64
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Bodegas Lan Rioja Reserva 2008 750ml

Rated 91 - The 2008 Reserva shows good concentration and fresh aromas of an Atlantic vintage, with quite a traditional profile displaying notes of...
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Bodegas Lan Vina Lanciano Reserva 2010 750ml

Rated 91 - A blend of 85% Tempranillo, 10% Mazuelo and 5% Graciano, the 2010 Lanciano Reserva is sourced from Lanciano estate along the River Ebro,...
$12.54
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$103.34
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Bodegas Muga Rioja Gran Reserva Prado Enea 2005 1.5Ltr

Rated 95 - The 2005 Prado Enea Gran Reserva spends 36-months in oak, nine months in new oak after which it is racked into American oak that is...
$122.74
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Bodegas Muga Rioja Gran Reserva Prado Enea 2006 1.5Ltr

Rated 98 - This is amazing traditional Rioja with a complexity and beauty of ripe fruit and long aging. Unique. Full body, ultra-fine tannins,...
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Bodegas Muga Rioja Gran Reserva Prado Enea 2006 750ml

Rated 98 - #2 Top 100, 2015 - This is amazing traditional Rioja with a complexity and beauty of ripe fruit and long aging. Unique. Full body,...
$51.74
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Bodegas Muga Rioja Reserva 2012 1.5Ltr

Rated 91+ - The red 2012 Reserva is sold as Crianza or Reserva depending on the market, but it's always a blend of Tempranillo with some 20%...
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Bodegas Muga Rioja Reserva 2012 750ml

Rated 91+ - The red 2012 Reserva is sold as Crianza or Reserva depending on the market, but it's always a blend of Tempranillo with some 20%...

La Rioja Rioja Spain Tempranillo

La Rioja is by far the most famous wine region of Spain, and remains one of the world's great wine producing regions, consistently offering deep, complex red wines of character and distinction, partly due to the fact that La Rioja benefits from excellent soils, rich in minerals and nutrients, and plenty of sunshine. The climatic conditions allow the fine grape varietals to reach full ripeness and express plenty of the best features of their terroir, making La Rioja wines some of the most interesting to have ever come out of Europe. The Cantabrian mountains to the north provide the perfect shelter from the colder, wetter influences of the Atlantic oceans, and in the beloved vineyards of La Rioja, wineries have been cultivating exceedingly flavorful Tempranillo grapes for generations for the inclusion in their fine single variety and blended wines.

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.