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$17.34
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Brotherhood Cabernet Sauvignon 750ml

Aged in limousin oak barrels for over 2 years. Complex, full-bodied, excellent for aging. - Winery
$549.84
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Bryant Family Bettina 2014 750ml

Rated 98 - Fabulous blackberries, fresh mushrooms, wet concrete and oyster shells. Full-bodied, dense and wonderfully textured. Fantastic...
$724.94
$799.94
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Bryant Family Cabernet Sauvignon 2014 750ml

Rated 100 - Aromatic and vivid with blackberries, fresh mushrooms, blackcurrants and flowers. Full-bodied, firm and very silky. Tightly wound ball...
$86.34
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Cade Cabernet Sauvignon Howell Mountain 2013 750ml

Rated 94 - The 2013 Cabernet Sauvignon Howell Mountain has an inky purple color to the rim and represents a blend of 87% Cabernet Sauvignon, 6%...
$70.74
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$107.94
$134.94
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Cakebread Cabernet Sauvignon Benchland Select 2013 750ml

Rated 94+ - The 2013 Cabernet Sauvignon Benchland Select is a stunner. Aged 22 months in 54% new French oak, the wine has a dense, blackish/blue...
$64.94
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Camino Cabernet Sauvignon Montecillo 2013 750ml

Rated 95 - The 2014 Cabernet Sauvignon Montecillo from Moon Mountain emerges from a vineyard planted in 1964 on St. George rootstock, hence it was...
$9.84
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Cannonball Cabernet Sauvignon 2014 375ml

Rated 93 - Decadent black licorice, blackcurrant, and dark chocolate covered cherries come to mind on the nose. Rich and chewy fruit comes through...
$16.34
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Cannonball Cabernet Sauvignon 2014 750ml

Rated 93 - Decadent black licorice, blackcurrant, and dark chocolate covered cherries come to mind on the nose. Rich and chewy fruit comes through...

Cabernet Sauvignon United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.