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$15.94
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Chateau Chantelys Medoc 2010 750ml

Rated 91 - This is a fruity, Cabernet Sauvignon-dominated wine, with tannins that support and balance the black currant flavor. Wood aging lightly...
$116.34
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Chateau Grand Puy Lacoste Pauillac 2010 750ml

Rated 95 - An absolutely magnificent wine from this very popular estate, which sits well off the Route du Vin, just to the southwest of the town of...
$96.64
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Chateau Gruaud Larose St. Julien 2010 750ml

Rated 96 - Ripe raspberries and blueberries with hints of fresh flowers. Deep nose of dark fruits. Full body, with silky tannins and a beautifully...
$25.94
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$54.34
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Chateau La Pointe Pomerol 2010 750ml

Rated 93 - This has power in reserve, but stays remarkably restrained for now, with a torrent of boysenberry, fig and raspberry fruit held in check...
$47.84
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Chateau La Tour Figeac St. Emilion 2010 750ml

Rated 90-93 - Juicy and focused, with a delicious beam of anise, plum and blueberry. Superbright, with a long finish and a fine-grained structure....
$21.54
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Chateau Larose Trintaudon Haut Medoc 2010 750ml

Rated 90 - Aromas of blueberries and raspberries with minerals follow through to a full body, with fine tannins and a chocolate, vanilla...
$34.44
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Chateau Le Crock St. Estephe 2010 750ml

Rated 90 - Offers a good beam of cassis and briar, with singed anise, lilac and black tea notes. Displays a juicy edge on the finish, and should...

2010 Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.