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$54.94
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Leth Blauer Zweigelt Reserve Gigama 2011 750ml

Rated 91 - An unusually rounded, fuller-bodied Zweigelt in a rather successful marriage with oak. Cinnamon, clove and vanilla flesh out the fresh...
$38.34
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Leth Gruner Veltliner Reserve Scheiben 2014 750ml

Rated 90 - Intense and clear lemon flavors on the nose of the 2014 Grüner Veltliner Scheiben lead to a round, rich and powerful palate. This is a...
$16.24
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Leth Roter Veltliner Hofweingarten 2016 750ml

Raed 90 - Wonderfully ripe and pure red and green apple notes rise from the glass. The palate shines with the same full-flavored fruit, edged by...
$28.74
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Leth Roter Veltliner Reserve Scheiben 2011 750ml

Rated 92 - Dried apricot, tobacco and clove make for an alluring bouquet. Concentrated and full-bodied, with layers of creamy pear, peach and melon...
$56.74
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Prager Gruner Veltliner Smaragd Achleiten 2014 750ml

Rated 92 - Site-typical floral perfume rather surprisingly tends toward heady honeysuckle and freesia, behind which emerge ripe melons, apple and...
$56.74
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Prager Gruner Veltliner Smaragd Achleiten 2015 750ml

Rated 95 - The deep and elegant, intensely colored 2015 Grüner Veltliner Smaragd Achleiten offers both a perfectly ripe fruit along with herbal...
$56.74
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Prager Riesling Smaragd Klaus 2014 750ml

Rated 93 - Plush and creamy, with concentrated flavors of roasted peach, pear tart, custard, mango and pineapple. There's unctuous acidity...
$60.74
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Prager Riesling Smaragd Klaus 2015 750ml

Rated 94-95 - The 2015 Riesling Smaragd Klaus displays a cool, precise and extremely flinty bouquet of white-fleshed stone fruits. Intense and rich...

Austria Lower Austria

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.