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$20.84
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Brokenwood Semillon 2015 750ml

Rated 90 - Like most young Hunter Valley Semillons, this is starting out on the neutral, acidic side. Notes of melon and citrus rind only hint at...
$24.54
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Clonakilla Shiraz Hilltops 2015 750ml

Rated 94 - Easily one of the best editions of this consistently good wine, this has an extra dimension of fruit flavor and richness, plus loads of...
$67.94
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Clonakilla Shiraz Viognier 2014 750ml

Rated 96 - A deep-set nose, brooding almost. This has beef stock, high quality dark chocolate and cocoa powder notes, opening to reveal a wealth of...
$19.94
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Silkman Semillon 2016 750ml

Rated 91 - A handy array of lime, lemon and grapefruit citrus, really pure and expressive, the palate has a direct, juicy and flavor some feel to...
$52.74
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Tyrrell's Shiraz Vat 9 2013 750ml

Rated 94 - A fruity and juicy red with plum and blueberries with hints of tar. Full and fruity with soft tannins and a delicious finish. Such...
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$52.74
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Tyrrell's Semillon Vat 1 2011 750ml

Rated 93 - Tighter and less phenolic than the basket pressed Johnno's. Finer detail here which suits the transparency of the style more, perhaps....
$14.64
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Wyndham Estate Chardonnay Bin 222 750ml

Distinctive varietal fruit flavours with excellent structure and length. Fresh melon and peach fruit aromas with subtle yeast and oak complexity...

Australia New South Wales

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.