One of France's most exciting red wine appellations, lies in the far north of the northern Rhone, well beyond the town of Tain where the major negociants and Hermitage is located. Some believe it is the site of the first vineyard cultivation in ancient Gaul. Vineyards have been carved into the steep hillsides here since the time the Romans settled the nearby town of Vienne. Viticulture is difficult here, with vines planted in schist banked high above the Rhone River to maximize sun exposure.
Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.